SHALOM ESTELLERO FLORES
Blk *** Lot ** Mirasol St. Pembo, Makati City
Contact Nos: 093******** / 625-57-99
Email Address: **********************@*****.***
OBJECTIVES:
To obtain a position that will enable me to use and apply my strong organizational skills,
education, ability to work well with people and knowledge about hospitality management.
EDUCATIONAL BACKGROUND:
Tertiary STI College Global City
University Parkway Drive, Fort Bonifacio Global city,
Taguig
Course: Bachelor of Science in Hotel and Restaurant
Management
2011 to May 2015
Secondary Benigno “Ninoy” S. Aquino High School
Tanguile St, Makati, 1216 Metro Manila
2007 to 2011
SKILLS:
• Computer Literate
• Organized
• Skilled in Baking, Cooking, Food and Beverage Operations
• Ability to perform physically work
INTERNSHIP EXPERIENCES:
• Tri-Place Hotel
Food and Beverage and Housekeeping Department
April 10, 2013 - May 11, 2013
1235 Alabama E. Rodriguez Avenue, Quezon City
• Astoria Plaza
Front Office Department
March 08, 2014 to April 06, 214
#15 /j. Escriva Drive Ortigas Business District, Pasig City
SEMINARS ATTENDED:
• Seminar on Hotel and Resort Operation, Human Resources Development and Bartending
March 12, 2012 at Batis Aramin Resort, Hotel and Adventure Camp, Lucban, Quezon
• Seminar on Resort Management
October 13, 2013 at Camayan Beach Resort, Subic Bay, Philippines
• Seminar on Educational Travel Program
March 16-17, 2013 at Vigan, Laoag, Pagudpud
CHARACTER REFERENCES
Annalissa Valdez
Chef/M.D Doctor/Professor (Culinary) – STI Global City
Contact No: 0917 -920-3892
Jennifer Gabelo
Sales Coordinator – Needink Sales and Services
Contact No: 091*-***-****
Albert Mangande
Supervisor - Ubix data center
I hereby that the above information’s are true and correct to the best of my knowledge and belief.
Applicant’s Signature