Quality Service

CLIFFORD BOOKER

***** **** ** *** ****, Houston, Tx 77089 (C) 979-***-**** *******@*****.***

Professional Summary

Ambitious hard worker with excellent research, time management and problem solving skills.Quality-

focusedindividualwho can collaborate with a team and produce quality work on tight deadlines. Also skilled in

managing multiple tasks with frequently changing priorities. Meets deadlines and continuously projects a

positive attitude. Alsogoes above and beyond basic tasks and takes on multiple projects at once. Excellentwork

ethic and strength in boosting company morale.

Skills

Material handling expert Customer relations Exceptional organizational skills

Quality control Interpersonal skills Customer-

oriented Microsoft applications skills Strong research skills Extremely quick learner

Adaptable learner Economic modeling/business

a nalysis Creative problem solving Numerical controls

u nderstanding Excellent time managementStrong Algebra and general

math skills Critical thinker Experienced in stacks

Quality-focused

Leadership abilities Self-starter

Work History

Replenishment Auditor 10/2013 to 0 2/2015

Grocery Supply – H ouston, TX

Maintained necessary level of communications between shifts. Responsible for achieving production

requirements. Trained staff of 20 labor employees to perform assembly of billsand selection of product.

Ensured that all health and safety guidelines were followed. Made sure thatcustomer billswere produced on

time andwere of good quality. Monitored product standards and quality-control programs.

Server 01/2013 to

0 5/2013 Socials bar & table – Lafayette, L A

Executed daily production lists and goals Filled beverage and ice dispensers Greeted each customer with

friendly eye contact Helped with preparation, set-up, and service for catering eventsInspected and cleaned food

preparation areas to ensure safe and sanitary food-handling practicesKept dining room and kitchen area clean

by performing cleaning and laundry duties Performed all transactions in a cordial, efficient and professional

manner

Spoke with patrons to ensure satisfaction with food and service Stocked, organized, and cleaned kitchens and

c ooking utensils Took food orders and relayed orders to kitchens or serving counters Trained new employees

Manager\'s assitant

Charlie G\'s – Lafayette, L A

Organized special events in the restaurant, including receptions, promotions and corporate

luncheons. Carefully developed a lucrative annual food and beverage marketing plan and strict budget to

maximizeprofits.Recognized and formally acknowledged outstanding staff performance to boost company

morale and productivity. Promoted a positive atmosphere and went above and beyond to guarantee each

customer received

exceptional food and service.

Education

Bachelor of Science : B usiness Administrative 2013

University of Louisiana Lafayette - Lafayette, L A

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