John Linley
**** ** ** ***, **** Lauderdale, ****2
*******@***.***
Objective
Seeking a career where I can apply my experience in team management and my knowledge of economics.
Education
Bachelor of Science in General Economics December
2013
Florida Atlantic University
Major: General economics, 3.53 GPA
Honors: Cum Laude
Professional Experience
15th Street Fisheries May 2009 – Present
Kitchen Expeditor Fort Lauderdale, FL
• Promoted to current position in June 2010
• Coordinate team of cooks during shift operations
• Simultaneously manage food runners, and run food
• Exceeded performance expectations through cooperation and by assisting other employees
• Streamlined business operations and reduced costs through absorbing multiple roles
at the restaurant
Professional Skills
Management
• Managed a team of employees
• Coordinated schedules, trained new employees
• Recruited efficient and productive employees
• Expedited and facilitated business operations
Communication
• Experience in hospitality and service industry
• English (native)
• Spanish (4 years)
• Work well on team oriented environments
• Dual citizenship with the U.S. and E.U. (Spain)
Computers/Software
• Proficient with Word, Excel, and PowerPoint
• Proficient with STATA 11