Agustin Covarrubias
**** ***** **** ** **** Texas 77449
Cell -713-***-****
E-mail ******************@*****.***
Objective
To Obtain a Position for Food Manufacturing Manager Position
Experience
10/28/2009
Covarrubias Western Wear
Sales
Attending Costumers
Buying Inventory
Taking Inventory
10/15/2014-Present Crown Plaza Hotel
Sub Chef,
Banquets
Breakfast
Food line
Pasta Station
Pantry
09/18/2014-12/23/2014
Antonias Italian Restaurant
Waiter
Serving Wine
Taking and Ringing Up Orders for Guests
Running Food
Team Work with Coworkers
Ciro’s Italian Grill
07/06/200*-**-**-****
General Manager
Scheduling For Front and Back Of the House
Purchasing all Food Product
Purchasing Dry Goods and Paper Supplies
Hiring For Front and Back of the House
Monthly Inventory
Produced up to Five Daily Specials
Making Sure All Maintenance was Up To Date, Hoods, Floors, AC Filters,
Make Sure Hourly Employees Punched in and Out Properly
Run Payroll Reports
Making Sure Food Cost was in Place
Ciro’s Cibi Italiani
10/27/1986-04/25/2005
Kitchen Manager
Produced Daily Specials
Making sure all Stations Were Ready for lunch And Dinner
Sauteed Cook, Pasta, Grill, etc.
References
Mike Alvares 832-***-****
Joel Mora-281-***-****
Keith Irving 281-***-****