Service Food

Kimberly Ann Batts

*** ***** ******

Red Bank, NJ 07701

***************@*****.***

732-***-**** home

732-***-**** cell

Professional Summary

Accountable and adaptable Food Service Associate with over 8 years' multi-

industry food service experience, A quick learner who is patient-focused.

Skill

. excellent communication and organization

. time-management

. multi-task in a fast-paced environment while remaining detail-oriented

. problem solving skills

Professional Experience

Maid Service

Red Bank, NJ

1/2010-9/2011

Cleaner

. Cleaned, dusted, swept, mopped, and separated and remove garbage and

recycling

. Washed and dried dishes and clothes including folding and ironing

. Changed bed linens and made beds

. Restocked personal care products, toilet paper, etc.

. Arranged toys and/or clutter and other general organizing

Apple Computers

Sacramento, CA 1/2009-

12/2009

Assembly Worker

. Prepared work to be accomplished by studying assembly instructions,

blueprint specifications, and parts lists; gathering parts,

subassemblies, tools, and materials

. Positioned parts and subassemblies by using templates or reading

measurements

. Assembled components by examining connections for correct fit;

fastened parts and subassemblies.

. Verified specifications by measuring completed component

. Resolved assembly problems by altering dimensions to meet

specifications; notifying supervisor to obtain additional resources

. Kept equipment operational by completing preventive maintenance

requirements; following manufacturer's instructions; troubleshooting

malfunctions; calling for repairs.

. Maintained supplies inventory by checking stock to determine inventory

level; anticipating needed supplies; placing and expediting orders for

supplies; verifying receipt of supplies

Riverview Hospital

Red Bank, NJ

2/2007-2/2008

Food Service

. Operated and maintained assorted food service equipment and prepared

trays for hospital patient consumption

. Inspect patient trays on tray line and ensure that the items on the

tray match the menu and the instructions listed on patient diet cards

. Accurately measure, prepare, label, and deliver liquid, elemental, or

supplemental tube feedings ordered by the Registered Dietitian or

physician by following departmental procedures and directions of the

dietary supervisor

. Accurately weighed and/or measured liquids, solids, fats and proteins

to meet the patient's dietary restrictions

. Deliver individual food tray to patients assuring proper

portions/distribution and timely receipt of food

. Delivered patient meals and supplemental nourishments to patient and

floor pantries

. Cleaned and sanitizes food service equipment before and after meal

services

. Managed cash and charge transactions, and prepared cash reports and

cash charge forms for deposits

Education and Certifications

Reno Job Corp. Culinary Arts Program

Reno, NV

1989

Dietary Certification

Castlemont High School

Oakland, CA

1991

High School Diploma

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