Manager Quality Control

ZAMORA, KEVIN BALMORES

Address: **** *** ***** ******,

Old sta mesa metro manila

Contact Number: 714-8448; 091********

Email Address: *****.*********@*****.***

Date of Birth: July 10, 1992

Place of Birth: Manila, Philippines

Civil Status: Single

EXPERIENCED

Hotel Durban, Makati City

• Farfalla Osteria “Traditional Italian Osteria”

Responsibilities:

• Cook and prepare food in accordance with international standard of quality, taste and

presentation.

• Maintain daily logbooks

• Prepare food costing

• Maintain the cleanliness of the kitchen

EDUCATIONAL BACKGROUND

August 2013 to May 2014 Global Culinary and Hospitality

Academy

Grand Diploma in Professional Culinary, Baking and Pastry Arts

June 2008 to March 2012 University of the East

Hotel and Restaurant Management

June 2005 to March 2008 Central Colleges of the Philippines

June 2004 to March 2005 Don Bosco Technical College

Secondary Education

TRAININGS AND SEMINARS

November 2013 Global Academy, Makati City

Chocolate Making by Chef Buddy Trinidad

October 2014 Hotel Durban, Makati City

• Farfalla Osteria “Traditional Italian Osteria”

REFERENCE

Chef Enrique Yoingco, Chef Kat Pascual

Chef Instructor

Global Academy

663-6382

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