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Manager Quality

Location:
Florida
Posted:
December 25, 2014

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Resume:

Resume

William Balmore Hernández Callejas

Urbanización Nuevo Lourdes,

Senda 47 Bis

Block 58A., Casa # 27

Lourdes Colón, La Libertad, El Salvador

Personal Information

: June 15th, 1982

Birth Date

Marital Status : Married

ID Number : 03190324-9

Phone Number : (503-****-****

Cell Phone Number : (503-****-****

E-mail address : **********@*****.***

Education

Francisco Gavidia University (2007- currently)

Industrial Engineering Student (4th year)

Modesto Junior College, Modesto CA. (2001-2003)

Associate in Agricultural Science.

Instituto San Andrés, La Libertad, El Salvador (1997-2000)

High School degree in Agriculture Science.

Training

Salvadoran Association of Industrials (ASI)

Training Course for Occupational Health and Safety Committee (September - October 2013).

Seminar / Workshop: “Quality Management Manager" (June 2013).

Lean Manufacturing (Kimberly Clark) (February-November 2012)

Lean Manufacturing Process of implementation

San Salvador, Don Bosco University (January-March 2008)

Beginnings of Metrology, estimation of uncertainty

Masses and Scales, Dimensional Metrology

Languages

Spanish (native language)

English (second language)

Skills

Computer Skills: Windows 2007, Word, Excel, Power Point, Visio, Internet, Outlook, SAP,

ASPEL/PROD

Office Equipment: Computer, Copy machine, Typing machine, Fax.

Work Experience

Productos Plásticos Diversos S.A. de C.V. (PROPLADI) Production Department

(February 2013 – Currently)

Floor Manager: manage resources to run an effective and efficient production, daily, weekly

and monthly production control. Identify improvements in the production process to ensure

optimization of resources and maximizing production. Train staff on issues related to best

manufacturing practices, occupational safety, etc. Develop manuals, procedures, instructions,

forms, policies, all documents related to the Quality Management System.

Kimberly Clark de C. A, Production department/ Manufacture ( August 1st 2009 –January

2013)

Process Leader: Coordinate and supervise the production line to assure the amount of material

needed in the next step of the production of tissue, guarantee that the process is working within

the specifications of production and quality, supervise and manage every person in the production

line to avoid loss of time, accidents, low percentage of production, etc.

Kimberly Clark de C. A, Quality Assurance department (July 18th 2005- July 30th 2009)

Materials Inspector: Check the raw material that comes into the plant in order to accept or reject

the raw material that doesn’t accomplish the quality specifications required. Manage the

inventory of raw material; deal with the suppliers in case of a rejection of material, make reports

of rejected material and claims. Negotiate with the suppliers the price and delivery time of the

raw material.

Quality inspector: assure that the product has been manufactured within the quality

specifications, accept and reject lots of production, solve quality problems in the line production.

BonAppetit, El Salvador, Quality Assurance department (May 2004- July 2005)

Quality Analyst: Verify that the products were manufactured within the quality specifications

and following the manufacture best practices, checking the temperature of the products to assure

it harmlessness.

Lido Industry (apparel industry) Importation Department (August 2003- May 2004)

Import Assistance: elaborate customs clearances, follow up of shipments, weekly reports,

establish communication with the suppliers and manage prices of raw material.

Personal References

Lic. José Alfredo Bonilla Ing. Ernesto Lorenzana

National Coordinator Deputy Director of Flight Safety

SEED Scholarship Program Civil Aviation Authority of El Salvador

Phone: 2223-4246/2298-5375 Phone. 25654439/ 77297508

Ing. Atilio Contreras Ing. Ezequías Aguilar

Asset Leader Continuous Improvement Programs Manager

Kimberly Clark Kimberly Clark

Phone. 2319-4500 Phone.2319-4500

Cell. 7803-7831 Cell. 7841-3034



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