Emile D. Johnson
*** **** *** **. • Florence • New Jersey 08518
609-***-**** • *****.**********@*****.***
SUMMARY OF QUALIFICATIONS
• 10+ years’ experience as an assistant manager.
• Able to represent in the absence of management.
• Able to complete the training of all new staff.
• Ability to help store manager in managing inventory to achieve sales objective.
• Management of up to 30 employees.
PROFESSIONAL EXPERIENCE
Air Monitor Technician
Environmental Management Solutions, Ossining, NY
06/11-05/13
• Performed testing for asbestos surveys, project monitor/air sampling on asbestos, lead, and mold
abatement projects and indoor air quality testing.
• Supervised in the removal of hazardous waste materials.
• Responsible for calibrating test instruments and making recommendations to fix hazardous
conditions.
• Responsible for recording test data and making reports, charts and summaries on the results.
Assistant Manager
Starbucks Coffee Company, New York, NY 09/03-03/10
• Managed up to 30 team members with day to day running of the store.
• Supported manager in performing management functions such as staffing, training, and
expanding business plans.
• Organized bank transactions as well as regular sales reports.
• Handled scheduling of employees and related personnel issues.
• Performed daily safety and temperature audits adhering to standards set by the board of health.
• Interface directly with customers to provide assistance and resolve problems.
Assistant Manager
Villa Pizza/Casa Java, New York, NY
03/02-04/03
• Supervised all daily functions of store activity to ensure customer satisfaction.
• Prepared daily sales reports and bank deposits.
• Provided necessary assistance for merchandising.
• Handled sales tracking and reporting, inventory control and employee payroll.
• Supervised and inspired employees.
• Handled scheduling of full and part-time employees.
Assistant Manager
Timothy’s World Coffee, New York, NY 10/96-02/02
• Communicated and implemented the organization operational guidelines, standards and policies
to support the team.
• Supervised product inventory, verified quantity and quality of products received.
• Supervised all customer services, display merchandising, maintenance, sanitation and employee
training.
• Work directly with vendors to confirm and verify shipments.
• Training and supervised full and part time personnel.
• Prepared bank transactions and regular sales reports.
PAGE TWO *****.**********@*****.*** Emile D.
Johnson
EDUCATION & CERTIFICATIONS
High School Diploma
Evander Child High School, Bronx, NY 09/89-06/91
Quality Certificate in Food Protection
NYC Department of Health
Management Certificate
Starbucks Coffee Company
References Available upon Request