Manager Sales

Eric Hoffman

Peachtree City, GA

*********@*****.*** - 305-***-****

To find a long term permanent position with a reputable company. I am looking for a position with competitive salary opportunities.

Willing to relocate to: Georgia - Florida

Authorized to work in the US for any employer

WORK EXPERIENCE

Assistant Sales Manager

Simply Mac - Peachtree City, GA. - April 2017 - Current Sales of Apple brand products, iMac computers, iPhone, iPads, and accessories. I oversee the sales floor and other sales people. As well as sell products myself. Also work closely with the tech department to expedite repairs to customer devices. As an Assistant Manager I do shipping and receiving duties also, as well as interview, hire, train, and occasionally reprimand staff. We keep a very upbeat feel in the store and make it an enjoyable place to be, for both customers and staff. General Manager

Twisted Taco - Fayetteville, GA - Nov. 2013 to Dec. 2016 A Mexican/American themed bar and restaurant. Right on the square in down town. I Started here opening day as a server. Moved to shift manager within 6 months. Then General Manager a couple months after that. I oversee everything. Scheduling, ordering, staff, hiring, firing, and all in between. Accomplishments

Opened roof top bar summer 2014. Huge undertaking. We built a bar and patio seating on the entire roof of the building. Built a great staff and a regular following here. Food and Beverage Manager

Hammock's at Marathon, Resort - Marathon, FL - 2011 to 2013 At this 56 room private resort on the Gulf of

Mexico in the Florida Keys. I managed the restaurant, Tiki bar, and pool area behind the hotel. It is right on the water, overlooking the Gulf and the private islands behind us. I was in charge of these areas, answering only to the General Manager of the resort. I was responsible for all of the hiring, firing, ordering, training, and inventory. Also oversee the pool area as well, as the docks behind the bar, where the private fishing charters rent boat slips from us. Also responsible for changing special menu's quarterly, and comparing / updating menu prices monthly. My quarterly bonus program includes bonus pay for: food cost, labor cost, beverage cost, guest's comments, and sales.

Professional friendly service, guest satisfaction, guest interaction, and making sure everyone is having a good time. Those are my main goals everyday. Food Production Manager

Buffets, Inc - Fort Worth, TX - 2008 to 2011

This position was a new opportunity for me. I was faced with many new corporate challenges. While my previous positions did have me ordering food and handling some paperwork, when I arrived at Ryan's I found myself responsible for multiple

administrative tasks. We were required to have several cleaning and prep sign off sheets that required my attention on the hour. There were multiple emails required nightly to update the district manager of sales and percentages regarding individual sales. I managed a staff of approximately 30 employees from the front to the back of the house. I was required to do passing of new food items on the hour as well to engage guests to ensure proper service and return business. This position was very fast paced and required an excellent ability to multi-task. Tool Room Manager

J-Mac Machining - Fort Worth, TX - 2006 to 2008

I was responsible for maintaining inventory of all necessary machining tools for entire company. I handled contact with sales representatives and all paperwork with regards to purchasing. I maintained records for company using Microsoft Office as well as purchasing online. This position offered insurance and benefits. I left this position feeling the need to get back to what I love, food. General Manager

Baker's Ribs - Weatherford, TX - 2003 to 2006

Is a smoke house that does authentic Texas BBQ. I handled all end of day paperwork, scheduling, cash handling, food ordering. I managed approximately 15 employees. We did extensive catering business that did require some travel. Baker's Ribs was and still is in the top 50 BBQ in the country. This position taught me a lot about smoking meats. The position did not however provide any health insurance or benefits.

EDUCATION

Associate in Culinary Arts, Restaurant Management

Schoolcraft College - Livonia,

MI.

culinary Arts

Walled Lake Central High School in - Walled Lake, MI CERTIFICATIONS

Certified Working Chef

1998 to Present

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