JONATHAN ROBERT

ARGENTE

*** ******* ****. ******* ****

ABU DHABI

CONTACT NUMBER: +971*********

ac7ccu@r.postjobfree.com

OBJECTIVE:

To use my skill I’ve gained from the different company in the possible way for achieving company goals and I’m more willing to undergo trainings and learn what ever skills are necessary to fulfill the job requirements to meet the expectation and specification of the organization.

SKILL:

Team leader

Inventory Management

Staff Development

Costumer Support

Computer Literate

Machinery

Report Documentation

Self-motivated

Safety

Cooking

WORK HISTORY:

06/2015 – Assembly Agent

02/2017 Qatar Aircraft Catering Company

Qatar airways – Doha Qatar

To ensure proper implementation of all procedures and process as per HACCP guidelines and airline standards.

Responsible for assisting duty Supervisor in smooth functioning of individual shift.

Responsible for Presetting of flights in the allocated area as per service and load.

Coordinate with the production and Dispatch Departments for any additional requirement of meals.

In-charge of Shift Report documentation and organize the requisition of material store on daily basis.

10/2014 – Sales Associate

03/2015 New City Commercial Corporation – Davao City Philippines

Proactively acknowledge, greeted and assisted customer in the store.

Offered customer with exemplary and timely service and provide accurate product information.

Discovered their needs and made recommendations to generate sale.

Merchandise, order-tracking, price-tagging, inventory management.

Built and maintained internal and external customer satisfaction.

Met and exceeded sales goal.

Assisted supervisors to identified and resolve issues in the store.

02/2012 – Mc Donald’s

02/2014 Kingdom Of Saudi Arabia – Riyadh

Responsible for the smooth functioning and proper preset of designated areas.

Ensure the documentation of all required records and remove assembly work sheets – Crew list/Preset/Pickup list etc.

Ensure proper implementation of all procedures and process as per Food Safety guidelines & store standards.

An expert in station procedures and responsibilities, a teacher who shares knowledge, a coach that helps others learn and become experts too, and a role model for the crew members.

To develop crew to deliver an exceptional customer experience every time, while leading by example and following policies and procedures.

To train all new crew members making make sure that the crew is doing its job the correct way.

Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times.

Responsible in making inventory.

Maintain sanitation, health, and safety standards in work areas.

06/2010 – Checker

12/2011 Wilcon Builder Depot – Davao City Philippines

To verify all the items purchases are in good conditions.

To check the bills, make the payments, accept credit card and debit cards, and help customers in spotting the right items and offer excellent customer support service as well.

08/2005 – Machine Operator

12/2009 Pacific Services Packaging Enterprises Incorporated – Davao Sumifru Philippines

To fabricate, assemble, Manufacturing, Set-up, Operate, troubleshoot Repair Machinery.

To check and monitor the equipment to make sure that it’s working properly.

07/2001 – Jollibee

12/2001 Butuan City Philippines

To give satisfaction to the customer and perform correct procedures consistently.

EDUCATION

UNDERGRADUATE Bachelor of Science in Marine Transportation

DMMA College of Southern Philippines

2001 – Secondary

Pablo Lorenzo National High School – Davao city

1996 – Elementary

Teodoro Awad Echevarria Elementary School – Davao city

SEMINAR AND $ WORKSHOP:

09/2017 – Hazard Awareness Course Issued at Qatar Airways

07/2017 – Office and Information Security Awareness Course Issued at Qatar Airways

11/2017 – General Security Awareness Training Course Issued at Qatar Airways

01/2016 – Basic safety Awareness Course Issued at Qatar Airways

10/2015 – Aviation security Awareness Issued at Qatar Airways

10/2015 – Food Safety in Catering Issued at Qatar Airways

02/2013 – Special Crew Seminar Issued at McDonald’s

07/2011 – Basic Safety Training

Personal Survival Techniques

Fire preventing and Fire Fighting

Elementary Firs Aid

Personal Safety and Social Responsibility

Issued at DMMA College of Southern Philippines, Davao City

03/2009 – Promotion of Safety against Fire Emergencies

Issued at SUMIFRU (Phil’s.) Corporation, AJMR Complex, Davao City

09/2006 – Basic Meat Processing

Issued at Department of Agriculture Father Selga St., Davao City, Philippines

ACHIEVEMENT:

Employee of The Month in McDonalds

Best Counter in McDonalds

Contact this candidate