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Butler house Manager

Location:
London, Greater London, United Kingdom
Posted:
September 30, 2018

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Resume:

AMINE FAHMI

Tel: +447*********

* ******** ****

W14 9DB,London.

Date of birth: 08/09/1982

***********@*****.***

Nationality: French

Objective:

Seeking a Butler position, where I will be able to utilize my skills

In order to provide excellent service to my principle and the guests.

Summary qualifications:

With a good sense of style towards people and environment I like working independently, but

Consider a good team to work with is important

With my experience to date I can be the member in your household in which my qualities and

Skills, in mutual trust, can and may show to full advantage.

Experienced in delighting the guests and anticipating their needs

Profound ability to answer queries and resolve concerns of my principle and the employees

Proficient in managing further personnel

Loyalty; discretion and flexibility are self-evident to me, as is unselfishment.

Professional experience:

September 2017-present :

Butler part Time on private Bank,Coutts Bank Charing Cross,London .

December 2016-present:

Butler&Departmental trainer. Park tower Luxury collection, Knightsbridge, London.

In charge of all VVIP guests in suites & penthouses .

June 2016-December 2016:

Receptionist Butler. Adria boutique Hotel, south Kensington. London.

May 2015-2016:

Professional Butler. The International Butler Academy.Netherlands.

Butling in general. Silver-handling, daily business, ironing, butler book, taking care of the

Household, to do’s and don’ts, attitude, personal style, serving, protocol and etiquette.

January 2013-2015:

Novotel près d’arènes, Montpellier France.

Banquet supervisor

April 2010-2013 :

Restaurant Manager. Fine-dining restaurant, La Grande Motte, France.

March 2006-2010:

Shangri-La resort spa Dubai; sultanate of Oman

Restaurant supervisor-banquet supervisor

Great all incoming guests with special attention to the VIP guests

Supervise restaurant service and food and beverage operations for guests

Assist customers with demands and complains

Maintained stock of food and beverage and linen items

February 2003-2006:

Supervisor . In-room Dining, fine-dining restaurant, Marrakech.

Major accomplishments:

Achieved employee of the year award 3 times, going to the extra mile on providing service

Educations:

The international Butler Academy diploma-2015

Hotel Tourism school diploma-2003

High school diploma-2001

Special skills:

Strong guests service skills

Event planning

Welcoming the VVIP’S according to the protocol & etiquette codes

Profound knowledge in French wines, and champagne

Trilingual-English, French and Arabic

The possibility to create an atmosphere and environment to motivate and stimulate people

In their duties.

Ability to stand for a long hours and work in the graveyard shift

Meticulous to details

Excellent communication and interpersonal skills

Ability to multitask.

Creating expense reports, reconciling credit cards

Proficiency in Microsoft Word, Excel and Power Point

Chauffeur, bodyguard, and valet with emphasis on personal assistance to my principal for travel,

Business or pleasure.

Training in “armored & bulletproof” vehicles, Netherlands.

Threat assessments& risks analysis

Advanced security and threat detection systems.

Tactical executive protection& physical security (trainer formal swat’s agent).

Languages: French English Arabic

Hobbies : Reading, traveling, Music and martial arts.



Contact this candidate