Application for the post of Restaurant Manager
Post - Bethuadahari,
P.S - Nakashipara,
Dist- Nadia (W.B).
Mobil No. - 075********
To contribute as a team member in a lively work environment focused on promoting business growth by providing better worth and service.
12th Pass from W.B. Board in 2003.
10th pass from W.B. Board in 2001.
1Completed 1 & 1/2 years Diploma in hotel management from N.S.H.M Kolkata, in 2006-2007.
Preparation of outlet operation.
Inspire & administer staff to make sure outstanding service.
Try to make friendly atmosphere by conduction of briefing.
steady focus on comfort of guest
Keep assistance with other department.
Try to make pleasant guest relation.
Industrial training :
Completed I.T from “Hotel Chidambara International” Raipur (C.G). From 2007.
Worked with “Hotel Golden Tulip” Raipur as a steward from20.01.2008 to 08.07.2008.
Worked with “Hotel Celebration” Raipur as a sr steward from 01.08.2008 to 30.03.2010. .
Worked with “Hotel Panchbati in” Bilaspur Tr captain from 03.04.2010 to 31.03.2011
Worked with “Hotel Royale Ambience” Raipur as a captain from 10.04.2011 to 14.02.2012
Worked with “Hotel Celebration group of hotel” Raipur as a captain from 01.03.2012 to 31.12.2012 .2012
Worked with “Top3 lords group of hotel” Bhavnagar (gujrat ) as a Sr captain from 15.01.2013 to
Worked with “ Confluence banquet & resort” Chennai (Tamilnadu) as a f&b executive from
21.12.2013 to 19.11.2014
Worked with “borgos resort & spa pvt ltd ” kaziranga (Assam) as a restaurant manager till date now
1 Father name : Late Ashutosh goswami,
2 Mother name : Rina goswami,
3Marital status : Unmarried,
4Languages known : English, Hindi & Bangla.
5Strength : Self- Motivated, Hardworking.
6Hobby : Playing cricket, listening music.
I hereby state that the exacting provide beyond me are proper & truthful of my knowledge, in sequence & conviction.
Date : 23-08-2018
Place : Assam Amit Goswami