Demetria T. Taylor
d *******.**********@*****.*** 240-***-**** Hyattsville, MD
EDUCATION
● Lincoln Culinary Institute- Columbia, MD (2015- 2017) Associate Degree
● Montgomery College- Takoma Park, MD (2012- 2015)
● High Point High School- Beltsville, MD (2007-2011) Diploma SUMMARY OF QUALIFICATIONS
● Amazing, extensive knowledge in customer service
● Great multitasking, organizational, and leadership/ team skills
● ServSafe Manager Certified
WORK EXPERIENCES
(C afeteria Attendant) The Hotel at The University of Maryland College Park, MD (2017- Present)
● Apply and maintain safe, sanitary food-handling practices
● Prep Cook
● Regulate ovens, grills, roasters, and broilers.
● Communication: Communicate with management, other cooks, and staff.
● Portion, arrange, garnish, and serve food/ meals.
● Communicate with other cooks/ staff to ensure a consistent flow when serving and preparing foods.
● Maintain a clean environment
● Lift boxes and organize stocks/ products.
(Concierge) Intersolutions, LLC DMV (2015-2017)
● Enhance the resident experience by creating and maintaining a warm, inviting, and professional environment
● Maintaining accurate key control logs and managing the online system for resident/guest
● Access to elevators and amenities
● Actively seeks ways to resolve issues or concerns with residents and business needs in mind
● Communicate with residents and management
● Achievements received: daily compliments, remarkable customer services and experiences
(Front Desk Assistant) Montgomery College Takoma Park MD (2012- 2015)
● Customer Service
● Answer phone calls and respond to emails in a timely manner
● Schedule Appointments/ Run errands/ communicate with staffs
● File and organize information: database and paperwork References Are Available Upon Request