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Manager General

Apopka, Florida, United States
February 16, 2018

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**** **** ***** **.

Orlando, FL 32819


Objective: Looking for the greatest opportunity to work as a General Manager.


Guest relations

Convention and tourist trends

P & L Responsibilities

Sales and Marketing

Former Chef, Hands-on Extensive Kitchen Experience

On and off premise catering

Inventory Control, Product Ordering

Menu Planning, Plate Presentation

Wine Knowledge

Restaurant Design

Development and Implementation of Training Programs

Research and Development

Community Outreach

Promotions, Entertainment Booking

General Contractor knowledge

Site Development

Specialize in Concept Design

Multi-Unit Responsibilities

Implemented Delivery service.

Local Market Experience

Tourist and convention Marketing

EMPLOYMENT HISTORY: I have spent the last 25 years developing and operating restaurants and nightclubs.

Buca di Beppo, Maitland, Fl. 2009- Present

Paisano Partner

BICE Ristorante, Orlando, Fl. 2004-2009

Loews Portofino Bay Hotel

General Manager

Planet Hollywood, Downtown Disney Orlando Fl.2001-2004

Restaurant manager / Benched GM

The Venetian Resort Hotel and Casino, Las Vegas, NV. 1999-2001

General Manager/Opening Consultant

Piero Selvaggio/ Valentino

Piero/ Italian Grill & Wine Bar

Piero Pizzeria

Mandalay Bay Hotel and Casino, Las Vegas, NV. 1998-1999

Opening GM

Rum Jungle

China Grill

Red Square

China Grill Café and Zen Sum

Denim and Diamonds Restaurants & Nightclubs Los Angeles, Ca. 1990-1997

General Manager

Director of Operations

Regional Director

Santa Monica, Ca.

Sacramento, Ca.

Huntington Beach, Ca.

Woodland Hill, Ca.


Randy & Singions Sideout Manhattan Beach,Ca.

Ocean Club for Billiards El Segundo, Ca.

Live Bait Club Long Beach, Ca.

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