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Hartford, Connecticut, United States
January 09, 2018

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Johnny Rodriguez (860) ***-****


A dedicated and enthusiastic manager, able to motivate teams to perform at their best in providing excellent service and developing ongoing, profitable client relationships. Organized and detail-oriented manager, able to prioritize and delegate tasks effectively to ensure timely project completion within a team environment.


Bilingual Spanish/English

Team Player

Customer Service

Planning Events

Strategic Planner

Analytical Thinker

Interpersonal Communication

Time Management

Decision Making


Majestic Lounge, Hartford, CT 2017 – 2017

Bar Manager

Investigated and resolve complaints regarding food quality, service, or accommodations

Checked identification of customers to verify age requirements for purchase of alcohol

Scheduled and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity

State of Pennsylvania Correctional, Schuylkill, PA 2007 – 2017

Food Service Employee

Cleaned, cut, and cook meat, fish, or poultry

Apportioned and serve food to facility residents, employees, or patrons

Directed activities of one or more workers who assist in preparing and serving meals

Cooked foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served

Cleaned and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation

Sport Center Restaurant, Hartford, CT 2006 – 2007

Bar Manager

Collected money for drinks served and Balance cash receipts

Cleaned glasses, utensils, and bar equipment work areas, and tables

Checked identification of customers to verify age requirements for purchase of alcohol


The Federal Correctional Institution, Schuylkill, PA

Culinary Certificate (500 hours completed)

Owl Center, Springfield, MA

General Education Degree

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