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chef,head chef

Location:
Jeddah, Makkah Province, Saudi Arabia
Posted:
October 12, 2017

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Resume:

CORRICULUM VITAE

PERSONAL DETAILS:

NAME: YEHIA ALI ALLHEBAN PASSPORT NO: L848387

ADDRESS: LOT 358 JLN SULTAN YAHYA PETRA 15050,KOTA BAHRU KELANTAN. DATE OF BIRTH: 10/05/1974

MOBILE NO: 019*******

EMAIL: ac2p9v@r.postjobfree.com

EDUCATION AND QUALIFICATION

Graduated in 1993 from Al Fahd high school.

1997 GRADUATED AS AN AIR TRAFFIC CONTROLLER.

BUT I NEVER WORK AS AN ATC, DURING STUDY I CONTINUED WORKING IN F&B AFTER SCHOOL TIME.

WORK EXPERIENCE

In 1994 I started my career:

1.Ali Gharammah Restaurant as a part time helper from 1994 to 1997

2.Short Order Cook from 1997 to 1999

3.A cook at AL Bait Restaurant from 1999 to 2001

4.Promoted as an assistant to the Chef in AL-Bait Restaurant from 2001 to 2004

5.Chef at AL Bait Restaurant from 2004 to 2007

6.Executive Chef at AL-Bait Restaurant From 2007 to 2010

7.Joined Sindibad Sdn Bhd as an executive Chef from 2010 until the present.

INTERESTS

My interests are focused on developing Arabic cuisine to be more global and at the same time developing our business systems.

SKILLS

I can speak English, Bahasa Malaysia.

Develop s.o.p,innovate kitchens and manage.

REFERENCES

1.HILMAN HASSAN,WAKAF BHARU, TUMPAT KELANTAN HP.NO :019*******

2.OTHMAN ZULKIFLI,JALAN BAYAM,KOTA BHARU,KELANTAN HP.NO:014*******



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