MARICEL OBIACORO CABRERA

Blk. ** Upo St. Brgy. Addition Hills

Welfareville Mandaluyong City

Email add: ac28u3@r.postjobfree.com

Mobile no. 090********/095********

OBJECTIVES:

Seeking a responsible and challenging position in a growth oriented progressive institution where my experience and skills will significantly contribute to the overall success and provide opportunities for my career growth.

PERSONAL INFORMATION:

Nickname: Cel

Date of Birth: January 29, 1980

Place of Birth: Makati City

Religion: Catholic

Civil Status: Married

EDUCATIONAL BACKGROUND:

Bachelor of Science in Business Administration

Major in Banking and Finance

Philippine Christian University

Taft Avenue, Manila

1997-2001

WORKING EXPERIENCE:

NIU by Vikings ( Buffet Restaurant) April 27, 2015- Sept 12,2016

(Cashier)

SM Aura

26th Street Corner McKinley

Parkway Bonifacio Global City

Job Description:

1.Receive payment by cash, check, credit and voucher.

2.Count money in cash drawer at the beginning of shift to ensure that amounts are correct.

3.Maintain clean and orderly check out area.

4.Knowledgeable in POS and other required task.

5.Ensure proper issuing and safekeeping of the receipt.

6.Calculate total payment received during a time of period w/ total sales.

7.Greet the guest while entering the store.

8.Calculated tips for servers, receptionist and kitchen helper.

9.Balanced all transactions at the end of the shift for cash reconciliation.

10.Worked closely with store manager to ensure the success of the restaurant.

Chuck’s Deli Slabwich Restaurant/Mesclun Bistro Nov 10, 2010- April 25, 2015

(Cashier/Receptionist)

Serendra Fort Bonifacio Taguig

Job Description for cashier/ dining staff:

1.Receive payment by cash, check, credit, vouchers or debits.

2.Count money in cash drawers at the beginning of shift to ensure that amounts are correct and that there is adequate change.

3.Greet customers entering establishment.

4.Maintain clean and orderly check out area.

5.Resolve customer complaint.

6.Calculate total payment received during a time period w/ total sales.

7.Providing information to superior and subordinate by telephone, in written form, email or in person.

8.Learn menu item and be able to describe them appropriate to guest.

9.Deliver beverages and food in a timely manner.

10.Responsible for the weekly schedule of the dining staff.

Cubalibre Bar and Restaurant April 30, 2005- Nov 5, 2006

(Cashier/ Receptionist)

Starmall Mandaluyong City

Job Description:

1.Screen incoming and outgoing calls.

2.Knowledgeable in POS and other required task.

3.Performs customer service skills.

4.Ensure proper issuing, encoding and safekeeping of order slip.

5.Report sales on a day to day basis.

6.Assist guest and asking what they needed.

7.Balanced daily checks and sales report.

Metro Market Market April 5, 2005- Sep 10, 2005

(Cashier)

McKinley Parkway

Fort BonifacioTaguig

Job Descripition:

1.Knowledgeable in POS and card transaction like credit card and debit card.

2.Performs good customer service and function required by the store supervisor.

3.Perform other duties as assigned by manager.

Character References: Available upon request.

MARICEL O. CABRERA

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