Genesis Castellanos

**** ******* ***** *******, ** 94541

Email: ac0tfn@r.postjobfree.com Phone:831-***-****

OBJECTIVE:

To obtain a Laboratory Technician position with a successful and established organization that will enable me to grow professionally while contributing to the company’s goals and objectives.

EDUCATION California State University, East Bay

Hayward, CA (Graduation: June 2016)

B.S in Biology Concentration in Forensic Science, minor in Chemistry

SKILLS

•Bilingual and bi-literate in Spanish and English

•Skilled in preparing chemical solutions and dilutions according to SOP standards

•Knowledge of GMP regulations and using that knowledge to conduct GMP inspections

•Strong communication skills acquired through several jobs involving customer service and phone etiquette

•Strong attention to detail while maintaining inventory of chemicals and supplies

•Adept at constructing, maintaining and operating standard laboratory equipment such as centrifuges, titrations and pH meters.

•In depth knowledge of preparing reports on laboratory experiments and accurately recording observations and findings during experiments.

•Proficient computer skills in general Mac and Pc application including Excel, Word, and Power point.

WORK EXPERIENCE

Morton Salt – Newark, CA

Quality Control Technician – Dec 2016 – April 2017

•Accurately perform routine general lab tasks, physical or chemical testing of finished goods and in process salt products such as, titrations to ensure additive levels are within spec, screen analysis, and turbidimetric testing

•Responsible for Calibration and maintenance of Instruments and Prepared chemical stock solutions, standards and reagents.

•Maintained all record keeping for in process salt products daily and entered data into SAP system.

•Authorized or held shipment of finished products based on the physical testing results and given specifications as well as quarantined product that lacked quality and/or safety standards.

•Monitored the manufacturing process to ensure adherence to requirements specified in SOPs, GMPs, and the HACCP program.

Barnes and Noble Booksellers – Dublin, CA

Bookseller\Cafe Server – Nov 2013- May 2016

•Demonstrated proficiency in completing assigned tasks with skillful and immediate response. Able to anticipate unforeseen problems

•Worked as a cashier, washed dishes and prepared food throughout the day as well as for the next day.

• Prepared food and drinks for customers accurately and efficiently while maintaining attention to details in every order and special instruction for drinks.

•Trained new employees

•Completed weekly food orders, waste logs, and inventory.

REFERENCES AVALIABLE UPON REQUEST