Pang lee
707-***-**** **********@*****.***
PROFESSIONAL EXPERIENCE
Mi Rancho . San Leandro, CA . December 2011 to present
Quality Assurance Technician
Run pH/moisture testing and audits on products to ensure compliance; ensure
quality and GMPs are followed on production lines, perform preoperational
inspections, perform ATP swabbing, perform HACCP procedures
Maintain supplier approval program documentation, hold and release program,
micro testing program, shelf life program, pest control, and customer
complaints investigations
Galaxy Desserts . Richmond, CA . July 2011 to December 2011
Quality Control Technician
Ensure quality is met on production lines
Daily walkthroughs and auditing of paperwork to ensure GMPs, SOPs, and
HACCP programs are followed
Managed Hold and Release Program
DCI Specialty Foods . Santa Rosa, CA . August 2010 to May 2011
Quality Assurance Specialist
Ensured quality was met on production lines
Managed and improved raw materials receiving program to ensure only
products that met high standards were accepted
Maintained shelf life program that determined final shelf life of various
products produced by the R&D team
Maintained microbiological audit testing program and hold and release
program for finished goods
Maintained environmental swabbing program
California Dairies . Turlock, CA . April 2008 to August 2010
Quality Assurance Laboratory Technician
Performed microbiology and chemistry testing on butter, powder, raw milk,
cream, buttermilk (babcock, acid degree value, whey protein nitrogen
testing, kohman, microbiology plating)
Calibration of laboratory equipment
Performed environmental monitoring
Ensured certificate of analysis on butter and powder met quality standards
Weigher and Samplers certified, Charm testing certified
City of Turlock Municipal Services . Turlock, CA . June 2007 to April 2008
Quality Assurance Laboratory Technician
Performed pH, biochemical oxygen demand, chemical oxygen demand, titratable
acidity, total suspended solids on wastewater samples
EDUCATION
University of the Pacific; Stockton, CA May 2010
Bachelors of Science, Biological Sciences
HACCP certified, Food Recalls and GMP trainings 2011