Manager Service

M ason Kaddoura

Scottsdale, AZ,*****

Cell: 909-***-****, Fax: 909-***-****, M ******@*******.***

Objective : To obtain a challenging successful career position in the food

i ndustry in the Phoenix area.

E DUCAT IO N : Bachelor of Science in Mathematics, Louisiana Tech

U niversity

Skills and Qualifications:

• Ability to manage the overall operations

• Knowledge of Family restaurant industry operations

• Strong operational skills in guest-service environment

• Supervisory, organization, planning, and team building skills

Employment and Experience:

2006-Present, Denny’s Restaurant .

Area M anager, provide planning, directions, aid, and leadership for all

aspects of the restaurant business. Responsible for the restaurant

management, employee development, guest service, product quality, food

safety, cleanliness, and financial results.

2001-2006, Denny’s

G eneral Manager, Responsible for the leadership of the restaurant in

customer satisfaction and quality service.

1999-2001, Denny’s

M anager, Responsible for guest satisfaction, hiring, training, inventory

ordering, and safety/ sanitation.

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