Lydia Melendez
Rochester, New York, 14611
**********@****.***
OBJECTIVE: To obtain a position as a customer service representative.
PROFESSIONAL United States Army, Fort Drum, New York
EXPERIENCE Food Service Specialist, October 2008 – January 2010
Prepared nutritious breakfasts, lunches and dinners for over
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300 members and their families, including specialty meals
for holidays and special events.
Maintained sanitary conditions of all equipment, utensils,
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coolers and storage rooms.
Applied a successful evaluation system to receive feedback
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on meals served and performance from more than 800
personnel.
Energetix and 5Linx Enterprises, Rochester, New York
Customer Service, December 2007 – September 2008
Resolved a range of customer problems including delivery
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delays, fees, and budget issues for landline and wireless and
communication.
Maintained consumer and small business records regarding
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billing and finance.
Successfully collected overdue or unbilled fee payments by
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thoroughly auditing billing records.
Monroe County Child Support Unit, Rochester, New York
File Clerk, September 2005 – September 2006
Organized, maintained and reviewed personnel records
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including scheduled pay documents.
Entered and retrieved client information using an automated
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information system.
EDUCATION Buffalo State College, Buffalo, New York
Hospitality, Hotel Management, Degree Pending, December 2010
Walt Disney World and Resorts College Internship.
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Statler Scholarship- based on completion of two professional
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internships.
SKILLS Ability to learn new Committed to customer
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SUMMARY things. service satisfaction.
Organizational Security Clearance
• •
effectiveness and (Financial)
leadership.
Good communication
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skills, including,
speaking and
documenting.
SPECIALIZED Introductory Military Training, U.S. Army
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TRAINING
Food Service Specialist Training, Petersburg, Virginia
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ADDITIONAL Microsoft Office Suite.
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SKILLS
Technical Support.
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Office Administration (email, fax, copy, etc.)
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