Health Management

Gregory Moore

*** ***** *********, ** ***** Phone: 817-***-**** *************@*****.***

Food Safety, QA, Environmental Health Specialist

Specialist whose qualifications include a degree in Restaurant Management, expert knowledge of the

principles and practices of environmental sanitation related to food protection, environmental

contamination, infectious diseases, and health nuisance abatement, with knowledge of chemistry and

bacteriology. Qualified pest detection & treatment specialist who has prepared and sprayed chemical

mixtures to kill pest; educated owners, operators, and the general public on environmental health

issues and regulations.

Special Skills

• Experience in managing & • Ability to define problems,

inspecting various hazardous collect data, establish facts and

substances draw valid conclusions

• Outstanding knowledge of health Regulatory Compliance/ expert witness

Plan and execute on-site food safety

& safety regulations & procedures educational programs

Pest control detection & treatment experience

Professional Experience

Auditor 11/2010- present National Everclean Agoura Hills, CA

Conducted food safety audits of client facilities. Provided technical training to management and

employees at facility regarding the adequacy of food safety program, pest control, operational

methods, personal practices, maintenance for food safety, and cleaning practices. Prepared written

reports for management recapping all issues of observations and if needed, corrective actions that

should be taken.

Food Safety Consultant 01/09- 11/2010 The Food Tutor Lancaster, TX

Assisted facility operator in food safety coordination. Developed operating standards and food

safety procedures which aided compliance with local health regulatory agencies. Communicates

with management the level of food safety existing within facility.

Environmental Health Specialist 04/00- 01/2009 The City of Arlington Arlington, TX

Managed Vector Control Program and performed highly advanced environmental sanitation

inspection work. Work involved overseeing, planning, organizing, and coordinating environmental

and consumer health programs issues.

Sanitarian 08/95- 04/2000 The City of Dallas Dallas, TX

Inspected food warehouses, grocery stores, restaurants, snack bars, and other fixed and mobile food

facilities for compliance with sanitation regulations. Performed epidemiological investigations of

facilities as required and assisted other health professionals in the investigation of food borne illness

complaints and outbreaks.

Restaurant Manager 08/91- 04/1995 Presbyterian Hospital Dallas, TX

Supervised the operations to maximize profitability. Responsible for hiring, training, and

scheduling of food service personnel. Investigated and resolved complaints concerning food quality

and service.

Education

Grambling State University, 1989

Bachelor of Science, Hotel/Restaurant Management

Registered Sanitarian, #3173 TX Dept. of State Health Services

Licensed Pest Control Operator, #00394983 TX Dept. of Agriculture

Certified Pool Operator #75-189678

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