Jenna Easter
**** ******* ****** ************, ************ 19146
E-mail: *********@*****.*** • Phone 717-***-****
EDUCATION:
West Chester University, West Chester, PA May 2009
Bachelor of Health Science, Nutrition
Minor: Health Science
• Classes of interest include: Community Nutrition, Medical Nutrition Therapy, Advanced Human Nutrition,
and Nutrition through the Lifecycle.
• Overall GPA 3.22, Nutrition GPA 3.26
KEY SKILLS AND STRENGTHS:
• Consistently selected to assume leadership roles within organization
• Design, implement and evaluate a plan of care that is “person specific”
• Menu Planning
• Able to develop rapport with families, patients, staff, and other health care professionals
ACTIVITIES:
• Member of the American Dietetic Association.
• Member of the Student Dietetic Association. Included fundraising, event planning, and giving back to the
community.
• Nutrition Counselor at YWCA. Taught displaced women and children basic nutrition information, how to
shop on a budget and the layout of the grocery store.
WORK EXPERIENCE:
Prospect Park Health and Rehabilitation Residence, Prospect Park, PA Oct 2009 – Present
• Determine the nutritional needs by interviewing resident’s or family members and review their medical
histories
• Monitor weights, intake, and laboratory values of resident’s
• Assist in planning regular and special diet menus as prescribed by the attending physician
• Communicate to resident and resident’s family members nutritional status and progress towards goals that
have been set
Winners Circle Sports Grille, Exton, PA Aug 2007 – October 2010
• Server and hostess responsible for up selling products and specials as well as developing relationships with
repeat customers.
• Trusted to perform opening and closing duties, train new employees, and considered an on shift leader.
• Greet people with a smile and encouraged customers to have a fun time while dining out.
• Ensured orders were completed and processed timely meeting the presentation standards and guest requests.