C I RR I U L U M V I T E
RAH U L PANDEY
House no-A3, Muj awa r Colony,
M a l l a r Vil l age,Kote Road
Kaup, D ist -Udupi
Cell No - 776*******
E –mail I D: - *********@*****.***
Objective : - As a professional I believe in intellectually stimulating
work process, to excel and succeed through hard work, thus enhancing
value addition to my job, the organization and myself.
Educational Qualification: -
i n hotel Management From H NB GAR HWAL
(BH M )
U N I V ERS I TY A T U TTARAK HAND
Other Qualification: -
Basic in Computer.
Strength / Assets: -
Confidence, Hard work and Commitment.
Good Communication and Interpersonal Skills.
Work Experience: -
P resent Company: -
Company Name & Address: - M /S. Aramark I ndia
C/o Ginger Hotel
M angalore
D esignation: - R ESTAURANT CAPTAIN
Period: - F rom 1 August 2010 to 10
december2011
Presently- working with Sunray hotel
hotel(BANGALORE)
Key of Responsibility Area: -
Handling Conference meetings.
Parties- Indoor / Outdoor.
Maintaining cleanliness & Proper Hygiene.
Sites managing required number of manpower at each site
as per contract, Planning Duty Roaster, arranging reliever,
t ransfer & suggesting a name for “Employee of the
Quarter.”
Daily grooming at site of Hygiene Checking rooms, kitchen
u tility area, Physical check of Petty Cash, taking Briefing
of all the staff.
Timely sending the staff for Medical-Check-Up.
Preparation of Maintenances Follow up Sheet on monthly
basis & submission of the same.
Presenting a various requirement to the client & convince
h im to provide the same.
Checking of all Kot’s, Bills & Cash Memo for Calculation &
r ate is charged as per Contract.
Checking All the register maintained at Hotel i.e.; Daily
Log Book, Bill Book, Visitor Register, Lost & Found
register etc.
Supervision of Hygiene Level maintain by Room boy while
carrying out their work.
Checking of grooming of all the staff.
Handling Guest Calls any Special Request or any Complaints,
T imely Passing the message to Floor Supervisor to fulfill the
same without delay
Handling the guest complaints at Earliest, Passing the
message to the Concern person & Getting reply for same
w ithout delay,
Handling parties & Taking Bookings
P ERSONAL PROF I L E : -
NA ME: - R AHUL PANDEY
FAT HER NA ME: - M URL I D HAR PANDEY
DATE OF B IR T H: - 07/04/1989
PER MANE N T ADDRESS: - C/O M D PANDEY, SHASTR I NAGAR,
B EH I N D URBAN BANK,LANKA
G HAZIPUR (VARANASI)
N AT IONAL I TY: - I ndian.
REL IG ION: - H indu
MART IA L STATUS : - S ingle
M O T H E R TONGUE H indi
C OM M U N ICAT ION: - H indi, English, Basic F rench
CURRE N T SALARY : 9000/-
SALARY EXPECTE D: - 12,000/-
H OBB I ES: - P laying Chess
Place : - B angalore t hanking you