| Resume alert | Resumes 1 - 2 of 2 |
Customer Service Food
Lens, Pas-de-Calais, 62300, France
... Extensive knowledge of cuisine and food and wine pairings. Personable individual possessing strong work ethic and great flexibility. Dedicated to delivering positive customer experience through genuine hospitality. Hardworking and reliable with ... - 2023 Sep 03
... Extensive knowledge of cuisine and food and wine pairings. Personable individual possessing strong work ethic and great flexibility. Dedicated to delivering positive customer experience through genuine hospitality. Hardworking and reliable with ... - 2023 Sep 03
Food Engineering
Lille, Nord, France
... Identification of Mousy off flavor in wine, how did this flavor developed and how to get rid of it. (10/2019 – 12/2019) Mousy off-flavor occurs infrequently in wine. Economically disastrous to the wine producer. Generally not perceptible as an aroma, it ... - 2020 Feb 22
... Identification of Mousy off flavor in wine, how did this flavor developed and how to get rid of it. (10/2019 – 12/2019) Mousy off-flavor occurs infrequently in wine. Economically disastrous to the wine producer. Generally not perceptible as an aroma, it ... - 2020 Feb 22