CHEF PRIVATE GAME LODGE

A private game lodge is looking for a chef.

Duties include:

Food Preparation and plate presentation.

Assisting the Head Chef with a day to day operations – assist ordering necessary food items as to needs and demands.

Meet and where possible exceed customer and guest expectations.

Ensure food standards, preparation, presentation and cooking techniques are established and monitored to meet guidelines and maintained at that level.

Ensure the highest possible standard of hygiene is practiced and maintained by the entire F&B Service team to meet Health & Safety regulations and food preparation guidelines.

Requirements:

Qualifications and experience in a similar role

Excellent knowledge with experience in a variety of techniques and styles

Exemplary communication and organisational skills

Maintain high and consistent standards

Ability to multi task and cope under pressure

Ability to work autonomously as well as within a team

This is a live in position. Our clients has excellent staff accommodation. Salary negotiable and includes accommodation, meals, laundry service and other benefits of working for a private game lodge.

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