Store Manager

Job Description

Benefits:

401(k)

Bonus based on performance

Employee discounts

Store Manager Position Open

Rush Bowls is a blended fruit bowl concept with locations in across North America. We are looking for a store manager for our 16th & Blake St. Denver location with the potential to oversee multiple stores as we expand.

The Store Manager is responsible for managing the overall operations of the restaurant and for building strong teams that provide excellent customer service to our guests. You will utilize management information tools to analyze restaurant operation and financial performance, along with training and developing restaurant employees

If you have management experience under your belt, an energetic can-do attitude, and a love for smoothie bowls, send a resume and cover letter!

Come work with a fun, growing company!

Store Manager Duties:

Demonstrate a passion for the business

Serve as a strong role model who motivates and inspires employees

Demonstrate a strong awareness and concern for food quality and safety

Are able to adjust to multiple demands and shifting priorities

Possess strong organizational skills

Provide leadership and direction to a team of people

Manage operations and finances of business

Engages the surrounding community

Responsible for completing catering orders and developing catering leads

Recruit and train new hires on business practices

Drive development of employees

Ensure that quality of work or service is maintained

Administers disciplinary action for all service staff in a fair & consistent manner

Completes tasks and sends in reports in a timely manner

Carries him/herself with confidence & is a positive brand ambassador both at & away from work

Assist running Social Media accounts

Requirements:

High School diploma or equivalent required; college degree preferred

Strong leadership, interpersonal and problem solving skills

2+ years of experience in managing a service concept with full profit and loss responsibility

Must be at least 18 years of age

Management and Customer Service experience, strong administrative skills

Demonstrated ability to lead

Comfort working with budgets, payroll, revenue and forecasting

You must be willing and able to work a flexible schedule

Servsafe Food Handler Certification (preferred)

Open availability is necessary.

Apply!

Please respond with a little bit about yourself and a resume

Job Type: Full-time, Future growth

Compensation: $19.50+ DOE + Bonuses

Full-time