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Entry Level Kitchen/Cashier

Biddeford, Maine, United States
November 11, 2019


We are looking for Entry Level Kitchen/Cashier help for a Catering business in the Portland/Biddeford area. Currently there are positions available for Dishwashing, Line cooks and some Cashiers. Pay for Cashiers and Dishwashers is $13.50/ hour. Line cooks pay is DOE.

Many positions available so if you or people you know are interested please call Maria; (508) 943-3867 EXT 507.

All positions require;

• Clean and maintain certain equipment and areas as designated by management.

• Follow company safety and sanitation policies and procedures.

• Follow the uniform dress code and maintain proper personal hygiene.

• Follow all guest satisfaction procedures and hospitality imperatives.

• Work well with others and assist fellow team members as needed.

Line Cooks;

• Prepare food according to recipes and also enforce the “batch” cooking method.

• Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.


• Run dishes and silverware through dish machine following proper procedures.

• Keep sufficient supply of china, silverware, trays, cups and glasses during service periods.

• Sweep and mop dish room floor at the end of each day, and empty mop bucket.


• Acknowledge the presence of our guests IMMEDIATELY, with a friendly greeting.

• Learn menu and daily specials, keeping in close communication with management.

• Handle all register transactions ethically and according to company policies, including all To-Go, Walk-up, and Cater Trax orders