Assistant Manager - Food Services
Description:
Description:
Job details
Location: 6036 3 St SW suite 106Calgary, ABT2H 0H9
Work location: On site
Salary: 36.50 hourly / 30 hours per week
Terms of employment: Permanent employment/ Full time
Starts as soon as possible
vacancies: 1 vacancy
Overview
Languages : English
Education : Secondary (high) school graduation certificate
Experience : Will train
On site : Work must be completed at the physical location.
There is no option to work remotely.
Work setting : Willing to relocate
Responsibilities and Tasks
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Plan and organize daily operations
Set staff work schedules
Supervise staff
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Provide customer service
Manage events
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Support for youths
Supports for visible minorities
Who can apply for this job?
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply:
By Direct Apply
Additional ways to apply
By email :
If applying by email:
What you must include in your application:
Cover letter
Answers to the following screening questions:
Are you authorized to work in Canada?
Advertised until:
2026-09-30 or until the position is filled