Sous Chef - New

Sous Chef

Woodbridge, Virginia.

Immediate opening for a sous chef/kitchen manager to join an exciting culinary venue.

This is a state of the art operation, new build, food and beverage operation.

If you have experience managing a scratch kitchen, overseeing operations, speed of execution, sanitation and expo functions this could be a great opening.

This role comes with a premium salary, benefits, vacation, bonus and excellent career growth options.

If you have 2 + years’ experience at the sous/AKM level and are on track for your own kitchen then please send your resume.

Qualified candidates are invited to send their resumes by return e mail.

Presented by Tom Bull with Gecko Hospitality