Restaurant Assistant Manager
We have a local opportunity for an experienced (2+ years) restaurant manager.
This is a premium casual concept, open chef’s kitchen. Open for lunch and dinner.
Recent expansion has led to internal promotions.
The restaurant, manager will oversee the guests’ dining experience and supervise the FOH team whilst on duty.
Managers will need excellent communication skills, some wine knowledge will help but not essential.
Candidates looking for a premium venue with terrific career options will enjoy this brand.
We offer top compensation, benefits, PTO.
Please send resumes for immediate consideration.
Presented by Tom Bull with Gecko Hospitality
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