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Senior Director of Food and Nutrition

Company:
Confidential
Location:
Washington, District of Columbia, United States
Posted:
December 06, 2016
Description:

The Sr. Director of Food and Nutrition Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Food & Nutrition Services in an acute care hospital. The Sr. Director ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations. Responsible for all food service-related activities; including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and all hospital-related activities.

Requirements

Current Certified Dietary Manager (CDM) and Registered Dietitian (License Will Not Be Considered If You Do Not Hold Above License

5-7 years of hospital experience in leadership capacity

8+ years of direct foodservice operational management experience

Experience delegating and managing union employees

2-4 years experience managing

Benefits

Medical Ins.

Dental Ins.

Vision Ins.

Life Ins.

Retirement

Other

Nice-To-Have

Strong supervisory, leadership, management and coaching skills

Previous P&L accountability or contract-managed service experience desired

Strong communication skills both written and verbal

Excellent financial, budgetary, accounting and computational skills

Ability to communicate on various levels to management, client, customers