Director of Restaurant Operations

Director of Restaurant Operations

Seeking an experienced, multi –unit Director for restaurant operations in the DC/VA market.

The operations are in the casual, eclectic segment with bar operations. AUV $5M +/-

The Director of Operations will have full responsibility for their local market including all aspects of management staffing, compliance, sales/profitability and a mindset of continuous improvement.

The ideal Director of Operations will have demonstrated advancement in their career from a tenured single unit General Manager promoted to multi-unit responsibility, 5-10 locations.

This is an established brand and industry leader within the casual + bar segment.

To learn more about this opportunity please send your resume by return e mail

This role has a base salary in the $100K range, bonus, benefits, vacation and auto allowance.

Presented by Tom Bull with Gecko Hospitality