Manager Food
Resume:
Arthur Brown
***** *. ********* - *******, ** ***28
**************@*****.***
EDUCATION:
GED Deploma
Job Corp Laona, WI
National Maritime Union Job Corp San Francisco, CA
Hotel/Hospitality Certificate
Completion Date: July 1981
EXPERIENCE:
FoodTeam Chicago, IL
Utility Food Prep Attendant July 2007- present 2010
Assisted in the preparation of meals for hospital employees
Cleaned stocked, and restocked workstations and display cases
Ensured all areas and stations were fully sanitized to prevent illness and disease
Cleaned food preparation areas, cooking surfaces, and utensils.
Cooked and packaged batches of food, such as hamburgers and fried chicken, which were prepared to order or kept warm until sold.
Cooked exact items ordered by customers, working on several orders simultaneously.
Ordered and took delivery of supplies.
Ron's Staffing Services Inc Chicago, IL
Food Processor/Assembler/
General Laborer January 2006 – June 2007
Loaded and unloaded food and supplies at high volume facilities utilizing power jacks
Operated various machinery including labelers in safe manner
Aramark (Loyola University) Chicago, IL
Grill Cook/Utility Attendant December 2004 – December 2005
Cooked various menu items including hamburgers, chicken and assortment of breakfast items and side dishes
Washed dishes utilizing industrial dish washer
Ensured all areas and stations were fully sanitized to prevent illness and disease
Brach Confection (Eurest Dining) Chicago, IL
Grill Cook/Utility Attendant April 2002 – August 2004
Cooked various menu items including hamburgers, chicken and assortment of breakfast items and side dishes
Washed dishes utilizing industrial dish washer
Ensured all areas and stations were fully sanitized to prevent illness and disease
Sodexho Marriot Chicago, IL
Grill Cook/Utility Attendant/Stock Clerk February 1997 – October 2001
Cooked various menu items including hamburgers, chicken and assortment of breakfast items and side dishes
Washed dishes utilizing industrial dish washer
Ensured all areas and stationswere fully sanitized to prevent illness and disease
Placed customer orders and assisted manager in completing detailed i
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