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Restaurant Manager

Location:
Orlando, FL, 32803
Salary:
$45,000/annual
Posted:
June 17, 2012

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Resume:

David Morgan

**** **** ********* **. #***

Orlando, FL 32803

Cell: 713-***-****

Email: h0fugl@r.postjobfree.com

Summary

Experienced, results driven, self motivated Restaurant Manager with strong work ethic and attention to detail.

Core Qualifications

* Passion for outstanding food and customer service

* Exhibit servant leadership in a supporting role to employees and managers

* Track P&L cost centers on ongoing basis including food and produce, payroll, paper, other controllables

* Counsel, educate and motivate staff including semiannual performance reviews

* Ensure compliance with local, state, federal laws

* Effective Communicator

* Interpersonal Skills

* Monthly Budgeting

* Budget/P&L Reconciliation

* Systems/Specification Adherence

* Schedule Writing

* Inventory Management

* Working Knowledge of Spanish Language

Professional Experience

Massey Services March 2012 - Present

Lawn Specialist

Orlando, FL

* Establish customer relationship and repoire ensuring complete satisfaction.

* Identify, diagnose and treat for landscape damaging insects or disease.

* Safely transport, mix and apply chemicals based on customer’s individual needs and company guidelines.

* Educate customer on proper irrigation and mowing technique for their specific landscape.

Jason’s Deli February 2011-March 2012

General Manager

Orlando, FL

* Managed a staff of 5 managers and 45 hourly employees including hiring, scheduling and training.

* Established and upheld store culture of accountability to set expectations.

* Grew SSS% at least 7% each month and consistently hit food cost and payroll budget.

* Average monthly sales: $220,000.

* Posted bottom line profits of 12%-15% monthly hitting expectations.

* Ensured compliance with company policies including HR, Safety, and Financial.

* Maintained $1,000,000+ facility and equipment to company standards.

* Ensured compliance with local health department regulations and internal sanitation auditors.

* Provided written biweekly feedback to assistant managers via one-on-one discussions.

Jason’s Deli

Hourly Employee to Assistant General Manager February 2004-February 2011

Houston, TX

Promotions:

Assistant General Manager – October 2008

Salaried Assistant Manager – April 2006

Shift Supervisor – August 2005

Certified Trainer – July 2005

Houston’s, Ruggle’s, SRO Sports Bar and Cafe September 2000-February 2004

Head Waiter, Bartender, Server, Food Runner

Houston, TX

Education and Achievement

University of Maryland University College 2003

B.S. – Business and Management GPA:4.0/4.0

Adelphi, Maryland

Eagle Scout 1994

Military Service

United States Army -123rd Main Support Battalion September 1997-August 2000

Petroleum Supply Specialist

Dexheim, Germany



Contact this candidate