JESSE ARNUP

** **** ****** **, ******** BC, V*E*C7

250-***-****

OBJECTIVE

To obtain full time employment that will enable me to use my strong organizational skills, and hands on work experience.

EXPERIENCE

2009-2010 NRI Distribution Kamloops, BC

ICT – Inventory Control Technician

 Responsible for picking orders and maintaining accuracy..

 Trained on scanning, packing as well as in bound auditing.

2007-2008 Executive Drywall Edmonton, AB

Service Technician

 Repaired drywall and taping at customers request.

 Maintained quality control.

2006-2008 Executive Drywall Edmonton, AB

Taper

 Working on a small crew taping and mudding residential houses, as well as commercial properties.

2005-2006 Compass Group Canada Edmonton, AB

First Cook

 Menu planning, ordering, inventory control.

 Light management duties, daily cash out.

 Small cooking outlet, handled approx. 200 people/day.

2003-2005 Ramada Hotel and Conference Centre Edmonton, AB

Banquet Chef

 Menu planning for daily buffet.

 Prep and cook for large banquets and weddings.

 WHMIS training.

EDUCATION

2006 Alberta Appreciceship Board Edmonton, AB

 Journeymen cook certificate.

1999 - 2000 College of New Caledonia Prince George, BC

 Culinary arts certificate, as well as Food Safe.

1994 - 1999 D.P.Todd Secondary School Prince George, BC

 Graduated high school, honor roll.

 1997 - Class 5 drivers license, clean abstract

REFERENCES

Tom Gojtan, field supervisor, Executive Drywal, 780-***-****

Chris Kuchuck, 780-***-****

David Omar, 780-***-****, 780-***-****

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