Joseph R. Dall
*** *. **** **. *** ***, Mesa , AZ 85201
480-***-****, cell
***********@*****.***
Overview More than fifteen years of automotive and food experiences. Exemplify leadership qualities and professionalism.
•Extensive background in customer-oriented service operations and business development, including sales and cost control.
•Excellent communication skills; maintain positive relations with staff and customers in high-volume, fast-paced operations.
•Familiar with Microsoft Word, Microsoft Excel, Microsoft Power Point and e-mail.
Professional Experience
OutBack SteakHouse
2010 - 2011
Cook/Kitchen Prep
• Cooking and preparing for daily operations
• Dishwasher
• Customer Service & Relation
• Cleaning for end of daily business
• Deliver Service
Waffle House 2008- 2010
Cook/ Prep/ Server
• Cook for required shift
• Served when needed to help out
• Customer services
• Prep for current and next shift
KonaGrill 2005-2008
Dishwasher/Customer services
• Prep kitchen and maintained dishes
• Greeted customers
Education & Qualifications Pueblo Central High School Pueblo, CO 1994 - 1998
University of Phoenix Phoenix, AZ 2010 - Present
Undergraduate: Business Management
References & Supporting Documentation Furnished Upon Request