Amanda McColl
Cumberland Foreside, ME *****
adztq9@r.postjobfree.com
Compassionate and motivated person who strives to go above and beyond for the customers and employer. I strive for excellence, efficiency and effort. Authorized to work in the US for any employer
Work Experience
Food Service Leader/ Guest service leader
Cumberland Farms - Yarmouth, ME
August 2022 to July 2023
Responsibilities involve assisting with the management of the location’s food business, providing great quality food fast and efficientl
Guiding other team members in food safety measures and presentation to ensure that our guests receive the highest quality food items in a timely, easy and pleasant manner Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items
Oversee the food service area’s cleanliness, sanitation (maintaining proper standards adhering to standard food safety protocols) and maintenance of equipment Meet Company goals for food sales (i.e. pizza, breakfast sandwiches, coffee etc.) Provide training, feedback, coaching and direction to fellow team members on food preparation and food safety requirements
Maintain relationship with third party vendors on food Safety measures - monitoring and training on proper temperatures, holding times and waste processes (recordkeeping) Maintain proper stock levels (ordering) and proper rotation of all food product for food sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases, GUEST SERVICE LEADER
Greet all guests in a friendly manner to make them feel welcomed and appreciated. Maintain the overall appearance and cleanliness of both the inside and outside of the store. Ensure the coffee station is clean and stocked; the food service prep bar area is spotless, the bathrooms are sparkling clean, and the trash has been cleaned up and removed inside and outside of store. Monitor and replenish product on the sales floor, including coolers, rotating stock and keeping product levels full so that we have what our guests’ desire and achieve the Company goal of 100% in-stock at all times.
Monitor and replenish paper supplies as needed in food service area and bathrooms. Assist with executing Company processes and programs to provide a consistent guest shopping experience.
Make safety a priority within the store.
This role is restricted from processing sales transactions / operating the register. Perform other duties as assigned at the discretion of the Store Manager or shift leader. Sandwich maker/Grill
Clayton Cafe - Yarmouth, ME
September 2021 to October 2021
Making sandwiches to order. Working the grill.
Sanitation and cleanup
Dishwasher
CENTRAL PROVISIONS - Portland, ME
2017 to 2017
2017)
Cleaning and sanitizing dishes and silverware for customers. As well as washing, sanitizing and putting away pots, pans,
etc that the cooks and bakers used. Also prep work on the side. Along with cleaning and sanitizing all customer dining
areas, kitchen and bakery, and keeping the outside of restaurant neat and tidy. Baker's assistant
Hometown Bakery - Southbridge, MA
2008 to 2010
Preparing baked goods such as breads, cakes, muffins, pastries, and cookies. Everything made from scratch and personally decorated and packaged for special events or company meetings. Grill cook/ hot dog dresser
Coney Island Hot Dogs - Worcester, MA
2007 to 2009
Preparing and topping hot dogs made to order. Cleaning, sanitizing and stocking utensils and grill. Opening and Closing
operations.
cook/dietary aide
Donna Kay Rest Home - Worcester, MA
2003 to 2006
Preparing, cooking, and serving meals to residents of nursing home. knowledge of dietary restrictions and food allergies for residents. Cleanup and restocking products used. Bakery clerk
Big Bunny Market - Southbridge, MA
2000 to 2003
Proofing, baking and bagging products for customers. Taking orders such as cake orders, muffins, pastries, cookies.
Serving walk up customers. Fresh breads made throughout the day. closing and opening operations. Cleanup and sanitation of utensils and trays.
Education
High school diploma in Culinary Arts/Baking
Bay Path Reg Voc Tech High School - Charlton, MA
September 1999 to June 2003
Skills
• Following Food and Safety
• Organization (Experienced)
• Sanitation and Cleanliness guidelines (Experienced) (Experienced)
• Multitasking yet Precise (Experienced)
• Food Preparation
• Busser
• Dietary Aide Experience
• Food Service
• Kitchen Experience
• Cleaning Experience
• Cooking
• Food Safety
• Meal Preparation
• Home Care
• Cash Handling
• Serving Experience
• Knife skills
Certifications and Licenses
ServSafe food manager
June 2023 to June 2028
Servsafe food protection manager certification
Assessments
Customer service — Proficient
July 2022
Identifying and resolving common customer issues
Full results: Proficient
Technical support: Customer situations — Proficient July 2022
Responding to technical support situations with sensitivity Full results: Proficient
Attention to detail — Proficient
July 2022
Identifying differences in materials, following instructions, and detecting details among distracting information
Full results: Proficient
Food service fit: Crew member — Proficient
June 2022
Measures the traits that are important for successful food service crew members Full results: Proficient
Food safety — Proficient
July 2022
Knowledge of proper food and equipment handling safety measures Full results: Proficient
Cooking skills: Basic food preparation — Proficient December 2021
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Proficient
Work style: Reliability — Proficient
November 2021
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Data entry: Attention to detail — Proficient
July 2022
Maintaining data integrity by detecting errors
Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.