JenniferJohnston
*** ****** ****** ****. ***. #* Peterborough, Ontario, K9H 2L1 289-***-**** aduvc0@r.postjobfree.com Objective
· To obtain a position as a bartender. With the love of the Restaurant Industry and a passion for sport, I am ready and excited to work in a fast paced environment and bring forth all my skill for your establishment. Education
TORONTO BUSINESS COLLEGE PICKERING, ON. GRADUATED 2005
· Esthetics and Salon Operations
PINE RIDGE SECONDARY SCHOOL PICKERING, ON. GRADUATED 2002
· Ontario Secondary School Diploma
Career Highlights
· I have years of comprehensive experience in the Customer Service Industry and adapts, innovates and excels in a dynamic fast paced environment.
· Self-motivated individual exceeding customer expectations through excellent customer service. Experience
BARTENDER/SUPERVISOR CHUCKS ROADHOUSE DECEMBER 2020 – CURRENT
· Work in an extremely high paced environment.
· Established a regular clientele
· Extensive Beer, Liquor and Wine training.
· Serve customers in a timely and professional fashion.
· Balance cash and credit/debit receipts.
· Ensure customers concerns were attended to and resolved. SERVER PORTLY PIPER PUB AUGUST 2019 – MARCH 2020
· Work in an extremely high paced environment.
· Extensive Beer, Liquor and Wine training.
· Serve customers in a timely and professional fashion.
· Balance cash and credit/debit receipts.
· Ensure customers concerns were attended to and resolved. SERVER FLANAGAN’S OUTBACK SPORTS BAR, HAMILTON, BERMUDA SEPTEMBER 2016 – AUGUST 2019
· Work in an extremely high paced environment.
· Extensive Beer, Liquor and Wine training.
· Serve customers in a timely and professional fashion.
· Balance cash and credit/debit receipts.
· Ensure customers concerns were attended to and resolved. Page 2
SERVER/BARTENDER FIONN MACCOOL’S SEPTEMBER 2011 – SEPTEMBER 2016
· Part of the opening of thisFionnMacCool’slocation.
· Work in an extremely high paced environment.
· Extensive Beer, Liquor and Wine training.
· Served customers in a timely and professional fashion.
· Balanced cash and credit/debit receipts.
· Ensured customers concerns were attended to and resolved. ESTHETICIAN/SALES ASSOCIATE YVES ROCHER MARCH 2007 – SEPTEMBER 2011
· Perform Esthetics Services.
· Maintained a high level of customer service.
· Assisted customers with inquiries on products.
· Ensured store and product was presentable and well organized. SERVER/BARTENDER/HOSTESS BOSTON PIZZA AUGUST 2004 – MARCH 2007
· Greeted guests and organized restaurant seating.
· Provided excellent customer service to customers.
· Served customers in a timely and professional fashion.
· Balanced cash and credit/debit receipts.
· Assisted with other duties as required.
SERVER/HOSTESS LONE STAR TEXAS GRILL APRIL 2001 – AUGUST 2004
· Greeted guests and organized restaurant seating.
· Ensured guests were comfortable in the lively atmosphere of the restaurant.
· Provided excellent service to guests.
· Ensured customers concerns were attended too and resolved.
· Serviced customers in a timely, upbeat and professional manner.
· Bar relief
· Balanced cash and credit/debit receipts.
REFERENCES UPON REQUEST