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Customer Service Manager

Location:
North Shields, Tyne and Wear, United Kingdom
Posted:
February 05, 2020

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Resume:

Dana Walton

Pugwash, NS B*k*l*

adbmlz@r.postjobfree.com

902-***-****

Experienced Server bringing enthusiasm, dedication, and an exceptional work ethic. Trained in customer

service with high energy, and outgoing with a dedication to a positive guest experience. High volume dining, customer service, and cash handling background. Work Experience

Training new waiters and floor staff on guest service expectations, safety MOD - Burnaby, BC

October 2010 to March 2013

- 6011 Hastings St., Burnaby B.C.

- Training new waiters and floor staff on guest service expectations, safety procedures, proper food handling, and restaurant protocol's.

- Monitor dining room to ensure optimal guest experiences.

- Work with individual servers to improve performance.

- Answer customer inquiries and resolve issues promptly.

- Schedule wait and floor staff, approve time off, and rework loads as needed. Assistant Manager/ Waiter

Fenwick St - Halifax, NS

August 1998 to September 2008

- Delivered exceptional, friendly, and fast service

- Answered questions about menu selections and made recommendations when required.

- Accurately recorded orders and partnered with team members to serve food and beverages that exceed guest's expectations.

- Skillfully anticipated and addressed guest's service needs.

- Managed opening and closing duties including restocking items, and reconciliation of cash drawer. Bartender

MOD

August 1999 to May 2004

Velvet Olive Cocktail Lounge- 1770 Market St. Halifax N.S.

- Assisted guest's with menu selections both food, drink ( wine and cocktails).

- Appropriately suggested additional items to customers to increase restaurant sales.

- Effectively communicated with kitchen regarding customer allergies, dietary needs and other special requests.

- Regularly checked on guest's to ensure satisfaction with each food course and beverage.

- Continuously monitored the ambiance of both dining and lounge, both lighting and music.

- Managed opening and closing duties including restocking items, liquor orders, reconciliation of cash drawer's

Education

Secondary School

Skills

Bartending, Restaurant Server, Waiter



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