Sous Chef Executive
Resume:
Presently working as a Head Chef at
Ali Bin Ali hospitality. Leading
Restaurant Chain in Qatar 2023 July
Promoted to Position Executive Sous
Chef at Santani Welness Resorts Sri
lanka, 2023.January
FIFA Soccer World Cup 2022,
(Two Month Project) Doha Qatar
Worked with Al bin Ali team.
Worked as a Sous Chef at Santani
Welness Resorts Sri lanka. From 2022
January.
Worked as an Executive Chef at
hotel Mount Blue in Sri Lanka, 2021
May to 2021 December.
Worked as a Sous Chef at Hotel
Mahaweli Reach Sri lanka, 2016 Octo:
To 2021Aprial.
Worked as Sous Chef at Victoria Gold
Club and Country Resorts by
Cinnamon 2016 February to 2016 Oct
Worked as an Executive Chef at
Langalla by Amaya Resorts Sri lanka.
Worked as Sous Chef at Cheese Cake
Factory Dubai .2012 to 2015
Worked as a Chef de Partie at Randholee Resorts
Sri lanka.2009 to 2012.
Worked as a Demi Chef de Partie Ceylon Tea
Trails, Sri lanka. 2008 to 2009.
Worked as a Demi Chef de Partie at Hotel Ritz
Carlton Doha Qatar 2005 to 2008
Worked as a Commis 1 at Hotel La
Kandian, Sri Lanka.2002 to 2005
A Highly motivated and capable Professional with a read passion for preparing popular, healthy and nutritious meals. Having a ‘hands on’ approach to all areas of the kitchen and possessing excellent organizational skills and administrative hard working Personality with more than 19 years. Contact Details
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ad5d7p@r.postjobfree.com
No. 34/4/4th Lane, Galmaduwa
Waththa, Kundasale, Kandy.
Contact no: +947********
2015 April to 2016 February.
Tel: +94-773-***-***
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