Fakher Sayadi

Cook

Experienced cook in Qatar, I have honed my skills in both international and local cuisine. Proficient in hygiene standards, I am adept at managing a kitchen during busy periods. My goal is to continue excelling in stimulating environments while sharing my passion for gastronomy, thereby contributing to the success of every establishment I work for.

COMPETENCES

Languages :

Arabic,French, English

Team work

Time management

Stress management

Professional Experience

Cook Qatar airways

Since 2 november 2023 - Doha, Qatar

Responsibilities :

Leadership

Seriosity

Creativity

Sociable

CONTACT

+216********

ad5cb8@r.postjobfree.com

Monastir, Tunisia

Education

BTP in Kitchen

2011 – 2013 Monastir, Tunisia

Hotel school of Monastir

Food Safety Training Level One

and Two

Supervision of the preparation and cooking of dishes in accordance with quality standards and food safety.

Creation and adaptation of recipes based on customer requests, seasons, and culinary trends.

Regular maintenance and cleaning of kitchen equipment to ensure proper functioning and comply with hygiene standards.

Cook Sultan Restaurant

July 2020 – october2022 - Monastir, Tunisia

Responsibilities :

Collaboration with the executive chef in developing menus considering seasons, trends, and customer preferences.

Strict quality control of ingredients, overseeing deliveries, and ensuring their freshness and compliance with established standards.

Adherence to strict standards of hygiene

and food safety.

Cook Mathema Premium aparthotel

August 2017 – April 2019 - Doha, Qatar

Responsabilities :

Supervision and organization of kitchens to ensure an efficient workflow and swift preparation of dishes during peak hours.

Management of specific dietary requirements for clients (vegetarian, vegan, gluten-free, etc.) and preparation of adapted dishes. 2022 Doha, Qatar

Qatar Airways

Interests

Sports

Travelling

Reading

REFERENCES

References available upon

request.

Contact this candidate