WANDA DOWELL
Wylie, Texas 75098
Phone: 469-***-****
Email: ad4z7x@r.postjobfree.com
SUMMARY
I am an industrious and forward-thinking individual. I have 15+ years of combined experience in professional environments specializing in handling Strategic Planning, Operations, Human Resources, Executive/Administrative Assistant, Recruitment/Onboarding, Payroll, Benefits Administrator, and Retail/Restaurant Management. I am a skilled, results-driven, and hardworking employee. My daily operational goals are to achieve and complete every task assigned; to remain humble; to have a winning attitude; and to provide exceptional customer service daily.
SKILLS
●FOH Restaurant Manager/Operations
●P&L Reports
●End of Day Reports
●Event/In-House Catering Manager
●Corporate Recruiter
●HRIS/ATS/ICEMS Recruitment Systems
●Corporate Trainer
●Scheduler
●Benefits Administrator
●Travel Planning
●Articulate and Well-spoken
●Proper Phone Etiquette
●Meeting Planner
●Administrative Support Specialist
●Human Resource Laws Knowledge
●MS Office Suites
●Inventory/Cost Management
●POS Management
●Change Orders/Daily Deposits
●Budgeting
●SOP Management Team
●Appointment Setter
●Payroll
●Wage & Hour
●Workers' Compensation Coordinator
●Attention to Detail
●Business Correspondence
●Customer Service Satisfaction/Resolution
●Invoice Processing
●Database Management
EXPERIENCE
WENDY’S FOUR JAY, LLC
Little Rock, AR/Plano, TX
Assistant Restaurant Manager 06/2021 - Current
●Currently assists the General Manager with all store operations and procedures daily.
●Currently assist with ensuring all guests receive excellent customer service at all times.
●Currently assist with ensuring all food products served are at proper temperatures, dated/time sensitive, current labeling, and are prepared at proper levels for serving.
●Currently assist with all recruitment, store hiring/terminations, and onboarding.
●Currently in charge of training new hires as well as current employees on new roll outs/protocol.
●Currently in charge of all administrative duties (new hire documents, employee change/updates, payroll, cash reconciliation, bank deposits, wage/labor reports, scheduling, food orders, and office supplies).
●Currently in charge of implementing OSHA rules and regulations as well as updates daily.
WEEKS LANDSCAPE MANAGEMENT INC
Dallas, TX
Human Resources/ExecutiveAssistant
11/2017 - 05/2021
●Arrange appropriate travel, visas, agendas, necessary contacts and other information for executive travel to and.
●Control and manage document processes by reviewing files, records and critical information to confirm accuracy and comply with company policies and procedures.
●Open, sort and respond to routine correspondence on behalf of business leaders to facilitate communication and streamline processes.
●Restock office and breakroom supplies to maximize team productivity.
●Manage calendars and prepare meeting agenda and materials.
●Schedule conferences and travel arrangements, including hotel, airfare and ground transportation.
●Prepare and update office records, spreadsheets and presentations to support executive needs and enhance office efficiency.
●Oversee special event calendars for group, factoring in availability and operational demands to keep workloads in balance.
●Participate in frequent communication with other administrative team members, human resources and finance departments on special projects and events.
●Verify operation of office equipment by completing preventive maintenance requirements and calling for repairs.
●Set up meeting and event logistics for management, including executives.
Kelly Services
Dallas, TX
Corporate Recruiter
12/2015 to 10/2017
●Provided recruiting activity reports to management utilizing industry-specific software and guidelines.
●Built and leveraged professional network connections which provided continuous and relevant applicant sources across diverse industries and experience levels.
●Reviewed referral candidates and contacted qualified individuals to request applications.
●Sourced, qualified and conducted screening interviews with job candidates.
●Planned and executed recruitment events to bring in area candidates.
●Liaised with HR management to devise and update policies based on changing industry and social trends.
●Contacted all job applicants to inform of application status.
●Communicated duties, compensation, benefits and working conditions to all potential candidates, enabling better understanding of job expectations.
●Managed and updated recruitment ATS and CMS software.
●Conducted interviews to ensure solid cultural alignment between client and candidate.
●Displayed and distributed marketing and advertising materials and participated in educational presentations for general recruitment purposes.
●Collaborated with recruitment and HR professionals to achieve hiring goals.
●Maintained the current calendar of job fairs and employment opportunities in each state.
●Increased recruiting network by leveraging industry contacts and internet mining resources, including CareerBuilder, Indeed and LinkedIn.
●Organized applicant drug tests and obtained results.
WOLFGANG PUCK CATERING (PEROT MUSEUM of NATURE & SCIENCE, CLOUD 9 CAFE, 560 BY WOLFGANG PUCK)
Dallas, TX
●Managed the day-to-day operations of the café.
●Scheduler.
●POS Management.
●Cashier drawer distribution.
●Was in charge of hiring and onboarding new staff.
●Assigned tasks.
●Enforced SOP’s.
●Enforced cleaning and safety standards.
●Conducted Meetings (Kitchen & Cashiers) to motivate the team.
●Provided excellent communication with Café employees.
●Maintained inventory.
●Ensured a high level of customer satisfaction/resolution.
●Coordinated with vendors and ordered supplies,as needed.
●Maintained and updated records of daily, weekly, and monthly revenues and expenses.
●Presented/Added new menu items based on seasonality and provided customer’s preferences (vegan, gluten-free, allergies).
●Advised staff on the best ways to resolve issues with customers and deliver excellent customer service.
●Ensured all cafe areas are clean and tidy at all times.
●Nurtured friendly relationships with customers, building staff, and management team to increase loyalty and boost the company’s reputation.
Café/Restaurant Manager 09/2013 to 12/2015
CHEDDARS CASUAL CAFE
Dallas, TX
Floor-Walker/Corporate Trainer/Administrative Assistant/Bookkeeper 12/08 to 02/2013
●Server/Bartender.
●New Hire Orientation.
●Trained new team members.
●Scheduler.
●Supervised FOH.
●Ordered office, kitchen, bar, and staff supplies.
●Administrative Assistant to General Manager, Kitchen Manager, and Operations Managers.
●Submitted daily deposit reports to the Corporate Office
●Submitted all receipts to the Corporate Office.
●Distributed daily tip-share bar staff and server assistants.
●Trained in Cheddars MIT Program.
●Trained as an NRO for new restaurant openings.
EDUCATION AND TRAINING
Associate of Arts: International Business Management
Pulaski Technical College, North Little Rock, AR
Professional References
Upon request.