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Project Management Sous Chef

Location:
Owings Mills, MD
Posted:
April 16, 2024

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Resume:

FREDDY LAWSON

** ******* ******, ****** *****, Maryland, 21117, US • 443-***-**** • ad41vp@r.postjobfree.com Excellent track record of resolving issues, increasing customer satisfaction, and driving overall operational improvements.Proven leadership, operational excellence, and organizational development skills, as well as a thorough understanding of the food industry.Dedicated to learning, growing, and succeeding in the food industry.

Team building

Relationship development

Project management

First Aid/CPR

Team management

Project Management certification - Some college (No degree) The Community College of Baltimore County - Cockeysville, MD Plumbing Technology - Trade School/Vocational certification - 2007 L.U. #486 Plumbing and Steamfitter Apprenticeship Training School - Rosedale, MD College prepatory - High school - 1987

Baltimore City College - Baltimore, MD

Prep cook, sous chef, and expediter - October, 2018 to March, 2020 Bentleys Restaurant and lounge - Baltimore, MD

Prepped the food and stations, assist the chef and expedite the orders Kept track of the quantity produced, as well as the lableled and dated information. Journeyman Plumber - September, 2002 to November, 2017 L.U.#486 - Baltimore, MD

Installed valves, hangers, supports, and flanges inside piping systems. Ensured that all maintenance activities were completed in accordance with company standards. Provided precise measurements and estimates for all projects. Assisted with repairs to steam, drainage, and sewer lines using tools and proper procedure. Behavior Specialist - February, 2012 to June, 2015 Baltimore City Public Schools District office - Baltimore, MD Mediated conflicts between families in order to clarify and resolve underlying issues. Provided effective and differentiated classroom instruction to a diverse group of students who were developmentally challenged. Observed and tracked client behavior and treatment responses. Observed and tracked client behavior and treatment responses. Fostered connections and strong student rapport to foster classroom engagement in addition to recording student progress to inform parents and school administration.

Bread and Desserts - August, 1994 to September, 1995 Bertucci's Italian Restaurant - Timonium, MD

Had an excellent attendance record and was always on time for work. Professional Summary

Skills

Education

Work History

Banquet server - March, 1992 to September, 1995

Oriole Park at Camden Yards - Baltimore, MD

Set up linens and table settings in accordance with the seating plan and theme of the event. Set up linens and table settings in accordance with the seating plan and theme of the event. Created a pleasant event atmosphere by interacting with guests in a friendly manner. Greeted new customers, talked about specials, took drink orders, and made positive connections with them right away. Performed all opening, closing, and shift change duties to keep the restaurant running smoothly and the teams ready to meet customer needs.



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