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Fine Dining Sous Chef

Location:
Fort Lee, NJ, 07024
Posted:
March 02, 2024

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Resume:

ANTHONY COLLICHIO

561-***-****

ad32az@r.postjobfree.com

**** ***** ***,

Apt 4D

Fort Lee, NJ, 07024

PROFILE

Seasoned professional server

EXPERIENCE

Server - VIC & ANGELOS ENOTECA — 9/21 - 12/23

290 E. Atlantic Ave, Delray Beach, FL

David Rojas 508-***-****

Upscale fine dining a la carte service

Sous Chef - CHARLIE’S CORPORATE CATERING — 2/20 - 9/21

601 N. Congress Ave, Delray, FL

David Korn 917-***-****

Off premise corporate catering

Server - PRIME TUSCAN STEAKHOUSE — 10/17 - 2/20

29 SE 2nd Ave, Delray Beach, FL

Robert Cahill 561-***-****

Full service, fine dining Italian steakhouse duties

Server - IL FORNAIO — 7/16 - 8/17

1333 1st St, Coronado, CA

Nicolai Stefan 619-***-****

Full service Italian fine dining a la carte duties

Server - GREYSTONE THE STEAKHOUSE — 11/15 - 6/16

658 5th Ave, San Diego, CA

Gabrielle Nizzoli 619-***-****

Full service Italian fine dining a la carte duties

EDUCATION

High School Diploma - Park Ridge, NJ

SKILLS

Customer service, Food presentation, Promotions, Banquets, Full-service fine

dining, Tableside service, Wine presentations, Special needs/dietary,

Catering events



Contact this candidate