ARUNKUMAR K

+91-740*******

Date of birth: **/*5/1986

Gender: Male

Email address:ad0jyq@r.postjobfree.com

Whatsapp Messenger : https://whatsapp.com/dl/

Address: HIG –DOOR NUMBER - 66 TAMIL UNIVERSITY CAMPUS MEDICAL COLLAGE ROAD THANJAVUR TAMIL NADU 613005 INDIA

EDUCATION AND TRAINING

Diploma in hotel management catering technology

INDIAN INSTITUTE OF HOTEL MANAGEMENT THANJAVUR (UNDER BHRATHIDASAN UNIVERSITY)

Address: Thanjavur, Thanjavur (India)

WORK EXPERIENCE

Training and Work Execution

Radha Hometel BANGALORE [12/12/2006-31/05/2007]

City : BANGALORE

Country : India

Golden Waters KERALA [20/12/2008-17/02/2009]

City : KERALA

Country : India

The Capitol BANGLORE [02/05/2009-15/06/2009]

City : BANGALORE

Country : India

Hotel Madhuban DEHRA DUN [09/11/2009-03/05/2010]

City : DEHRA DUN

Country : India

Jenneys Residency pvt.ltd COIMBATORE [29/11/2010-12/01/2011]

City : COIMBATORE

Country : India

GSA IN F&B

SHERATON UDAIPUR PALACE RESORT & SPA [17/09/2011 – 31/03/2013]

City : UDAIPUR (Rajasthan)

Country : India

Team leader F&B

SHERATON UDAIPUR PALACE RESORT & SPA [01/04/2013 – 15/10/2013]

City : UDAIPUR (Rajasthan)

Country : India

Senior Captain F&B

OAKWOOD RESIDENCE WHITE FIELD BANGALORE [07/02/2014 – 15/10/2016]

City : BANGALORE

Country : India

Executive in F&B

OAKWOOD RESIDENCE WHITEFIELD BANGALORE [01/04/2017 – 28/11/2019]

City : BANGALORE

Country : India

Re joining After Covid-19 Period

Executive in F&B

OAKWOOD RESIDENCE WHITEFIELD BANGALORE [01/02/2022 – till date]

City : BANGALORE

Country : India

DIGITAL SKILLS

WinHMS / Microsoft PowerPoint / Microsoft Excel / Microsoft Word / Microsoft Office / Social Media / Basic choreography / IPS, IDS/ Moderate knowledge

LANGUAGE SKILLS

Mother tongue(s): TAMIL

Other language(s): English, Hindi

Tamil, English, Hindi

READING WRITING SPEAKING

JOB DESCRIPTIONS

Job descriptions

[Current]

Assisting F&B Manager in day to day F&B operation.

Assisting in daily/monthly reports.

Daily PR through knowing guest preference and ensuring 100% satisfaction.

Daily team brief and de-brief and assigning team task.

Complying with food and safety regulations ensuring highest service standard.

Conducting periodic training for the team mates.

Assisting F&B Manager in beverage menu planning.

Summary of Skills

[Current]

Qualified, Trained and self-motivated

Customer Service & Leadership

Good Communication

Quick learner & Smart work

Advanced Course in Cruise Ship USPH Operation

STCW

I hereby declare that all the above details are correct to the best of my knowledge and belief.

Reference: On request

Date: (Arunkumar)

Contact this candidate