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Property Manager, Hotel Manager

Location:
Omaha, NE, 68124
Posted:
July 18, 2016

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Resume:

CHRISTINA B. CZECHUT

**** *. **** *

Street 802-***-****

LaVista, NE 68124 acvq62@r.postjobfree.com

SUMMARY OF QUALIFICATIONS

Dedicated management professional with proven accomplishments in the hospitality industry.

Excellent communication and interpersonal skills with a commitment to superior guest relations.

Effective mentor and leader accomplished in hiring, training, scheduling, and managing staff and daily operations.

Creative and resourceful problem solver with adaptability to a fast paced and varied environment.

Ethical, discreet, and trustworthy individual with a positive attitude, strong decision making capabilities, and good business sense.

Organized, attentive to details, and capable of prioritizing and managing multiple ongoing responsibilities.

Software: Yardi, Word, Excel, and NiteVision.

PROFESSIONAL EXPERIENCE

PARK ON CENTER APARTMENTS, Omaha, NE N ovember 2015 June 2016 Property Manager

Built and maintained a community of residents through positive customer relations with the goal of tenant renewals at the highest rate possible while operating the property within budgeted guidelines.

Recommended to management methods to increase income, decrease expenses, and grow net operating income.

Ensured marketing methods maximized exposure to the property, leases were at or above market occupancy, and rent levels coincided with owner guidelines.

Processed invoices, tracked timely payments, posted rental/miscellaneous income, and managed delinquencies.

Supervised on site personnel and created a positive working environment. HANDY SUITES, Essex Junction, VT J anuary 2005 July 2015 Hotel Manager

Directed daily operations of an independent, mid sized facility providing nightly, long term, and contractual lodging with responsibility for guest satisfaction, revenue, occupancy and reservations, cleanliness, and general maintenance.

Marketed the hotel to a special event facility in close proximity to the property and led tours for prospective guests.

Evaluated current and planned occupancy levels, seasonal trends, and upcoming special events to determine room pricing and availability.

Oversaw reservations received from direct calls and provided room availability information to Expedia.

Negotiated rates with corporate entities related to extended stay contracts.

Recruited, hired, trained, evaluated, and counseled front desk and housekeeping personnel in accordance with state and federal employment regulations.

Planned and coordinated a weekly staff schedule to accommodate the ongoing and seasonal needs of the property.

Conducted daily meetings with front desk and housekeeping personnel to discuss arrivals, departures, special requests from guests, and any operational challenges.

Managed administrative and financial responsibilities for the property, including payroll preparation and submission to an outside processing facility, tracking of employee vacation/sick time, and billing/AR for contractual guests.

Prepared daily, weekly, and monthly status reports for corporate managers using NiteVision software.

Maintained a daily inventory of continental breakfast products and purchased items daily from a warehouse supplier.

Reviewed maintenance reports and ensured noted problems were addressed expeditiously. Accomplishments:

Achieved a record of $1M in annual sales for 2011 2014.

Developed a successful bid for the initial U.S. Air Force Community Based Housing Initiative, resulting in the award of a housing contract for 6+ Air Force members during their tenure in Vermont, for which the program received national recognition and is currently being used as a model program in hotels throughout the U.S.

Recipient of accolades from guests about hotel quality, both in person and electronically. RELATED EMPLOYMENT

Co Owner/Operator, PRESTIGE CATERING SERVICE, Chittenden County, VT 2 002 2005 Co Owner/Operator, COUNTRY FARE RESTAURANT, South Burlington, VT 2 002 2005 Sous Chef/Asst. Dept. Head, HAMPTON INN HOTEL & CONFERENCE CENTER, Colchester, VT 2 000 2002 Co Owner/Operator, MAGELLAN’S RESTAURANT, St. Albans, VT 1 998 2000 EDUCATION

Business Management & Civil Engineering course work, UNIVERSITY OF VERMONT



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