David J. Wills

***** * **** ***** *** Apt. **** Tampa, FL 33618

810-***-**** acul2g@r.postjobfree.com

WORK EXPERIENCE

Cracker Barrel (06/13-present)

Tampa, FL - 813-***-****

Manager – Currently training for Senior Assistant Manager, also retail managing/inventory/sales. Managing 120-150 employees, scheduling, ordering/inventory, and P&L are some of the essential duties of a Cracker Barrel Manager.

Taco Mac Sports Grill (02/09-05/13)

Peachtree City, GA -678-***-****

General Manager - Scheduled 65+ employees, maintained office and food inventory as well as ordered liquor, wine, beer, and food. Company-certified trainer. Worked 60-65 hours weekly. Responsible for management and scheduling of 4-5 assistant managers. Left with notice due to Cracker Barrel job offer.

Joe’s Pub and Grub (03/07-01/09)

Clio, MI -810-***-****

Bartender and management development. Left with notice for job opportunity in Atlanta.

Speakeasy, Inc. (02/02 - 03/07)

Flushing, MI - 810-***-****

Busser, bar-back, server, bartender. Business closed down.

Fireside Coffee (04/04-04/07)

Swartz Creek, MI - 810-***-****

Worked on an “as-required” basis in tradeshow sales and set up for retail/wholesale tradeshows.

EDUCATION

University of Michigan, August, 2006 - December, 2008

Bachelor Degree in Business Management/Administration

G.P.A: 3.6; Dean's List

Mott Community College - August, 2004 - August, 2006

G.P.A.: 3.6; Dean’s List

Flushing High School

Graduated, June, 2004

G.P.A.: 3.65

REFERENCES

Jeffery Randall (Manager- Cracker Barrel) - 810-***-****

Chris Peters (Supervisor, Regional Manager-Taco Mac) - 770-***-****

Jerri Buiting (Supervisor, Marketing Director-Fireside Coffee) - 810-***-****

Mary Shaw (Personal Reference, General Motors Executive) - 810-***-****

Sal Aluzzo (Personal Reference, Bravo General Manager) - 586-***-****