Baniqued, Kristoffer Magararu

Phone number: 094******** / 092********

Emai Add: actfke@r.postjobfree.com

Position Applied: CASINO DEALER

Personal Address : 1828-E Anak Bayan St. Paco, Manila Philippines

Birthdate : April 19, 1980

Birth Place : Manila, Philippines

Elementary Year (From) – (To)

School: Epifanio delos santos elementary school 1987-1993 Address: Singalong, Manila

Secondary

School: Araullo High School 1993-1997

Adress: Singalong, Manila

College/University

Hotel and Restaurant Management

School: Lyceum of the Philippines University 1998-2002

Address: Intramuros, Manila

Position: Grill Person/Front Counter Attendant

Company: Mc Donald’s Restaurant

Address: 50 Hewlett Park Landing, Sylvan lake. AB Canada T4S 2J3

Date: Sept 27, 2011-June 01,2014

Job Description / Duties and Responsibilities:

As a grill person:

Cooking products (sausage patties, egg patties, meat)

Frying products (french fries, nuggets, chicken)

Refilling fridges

Cleaning area

As a Customer service:

Responsible for taking orders

Providing correct information regarding to the product

Makr sure that the customers will have a pleasant experience in the store

Working as a sandwich person

Cleaning of stations

Position: Baker/Customer Service

Company: Tim Horton’s

Address: #160-3600-56 street, Wetaskiwin, AB Canada T9a 3T4

Date: August 7, 2008 –June 13,2011

Job Description / Duties and Responsibilities:

As a Baker:

Baking and cooking products (donuts, cookies, bagels, muffins, soups, chilli)

Maintain shelf life of each product

Preparing back-ups of all products for next shift (vegetables,cheese,baking goods)

Cleaning inside and outside area

Paper work (production sheet, checking temperature sheet)

As a Customer Service:

Responsible for taking orders

Providing correct information regarding to the products

Make sure that the customer will have a pleasant experience in the store

Working as a sandwich person

Refilling fridges

Cleaning of stations

Position: Barista / OIC / Service Crew

Company: Figaro Coffee Company

Address: #5 Pines Street Boni Ave., Mandaluyong City Philippines

Date: June 26, 2003-August 2, 2008

Reason for Leaving: Resigned

Job Description / Duties and Responsibilities:

As Barista:

Skilled to master the art of producing good espresso & espresso-based drink & all other listed in the menu based on the standard recipes & procedures

In charge of monitoring of bar supplies, equipment and tools (ordered food products and inventory; performed weekly, monthly, quarterly, inventory)

Co working with technical support services

Control of the food standards, safety standard

Training a new staff

In charge of staff when supervisor is absent (cash register, controlling company standards, handling staff – 10 persons)

Perform various duties, include embarkation duties

Demonstrate leadership and business ethics when making decisions and problem solving (handling customer or stuff complaints or concerns)

Daily operations; open and close of the restaurant.

Ensure the integrity of restaurant operations through excellence in customer relations

Participate in stuff meetings to collaborate on the development of new standardized menu, contributing to item, pricing and design changes.

As a Service crew:

Ensure that all guest needs are properly attended to the best possible way from

Delivery of food and drinks.

Position: Service Crew

Company: Acuna Man power Services (Assigned at Hap Tian a House, Baclaran Branch)

Address: 1528 Merced Street, Paco Manila Philippines

Date: September 1, 2002 – January 31, 2003

Reason for Leaving: End of Contract

Job Description / Duties and Responsibilities:

To ensure our customers needs are properly attended to the best possible way, and make them feel that are special.

Food Sanitation and Hygine

Date: February 18,2010

AB. Canada

Best Baker

Date: April 26, 2010

2960 Tim Hortons South Wetaskiwin

AB, Canada

Training Center: Lyceum of the Philippines Date: September 22, 2010

Address: Intramuros, Manila Philippines

Title: “Philippine Tourism Industry As it Face The Challenges Of The Future”

Training Center: Lyceum of the Philippines Date: January 10, 2001

Address: Intramuros, Manila Philippines

Title: A Global Career in the Hospitality Industry

Skilled in food preparation of different assigned dishes. (American, Italian and Filipino)

Skilled in major relevant computer applications like MS word, MS excel, Internet

Well based in oral and written English and Filipino

Ability to multi-task

Work flexible hours

Excellent communication and people skills, leadership skills

Goal-oriented

Ability to make quick decision and solve problems

Self-motivated person with an eye for detail

Ability to work in a team and as a leader

Ability to understand and follow verbal and written instructions and see to the completion to the task assigned

Ricky Catallo

Manager

Caffe Sorrentino South Edmonton AB, Canada

Tel. No: 780-***-****

Kristine Anne Baniqued

Manager

Mc Donald’s Sylvan Lake, AB, Canada

Tel. No: 403-***-****

Julie Anne Respicio Vergara

Branch Manager

Villarica Pawnshop

Meycuayan Bulacan

Tel no: 092********

Contact this candidate