CURRICULUM VITAE

PERSONAL DETAILS :

*.Full name : Arief Budiansyah

2.Sex : Male

3.Place.Date of Birth : Jakarta, Indonesia, December 17, 1987

4.Nationality : INDONESIAN

5.Height,Weight : 175 cm, 65 kg

6.Health : Perfect

7.Addres s : Sussex Street Regal Apartment 364 u 605

8.Mobile : +614********

9.Email : acrzqg@r.postjobfree.com

EDUCATIONAL BACKGROUND :

1994 – 1999 : Kenari Elementary School No. 10, Jakarta,

1999 – 2002 : Junior High School No. 216, Jakarta,

2002 – 2005 : Senior High School No.77, Jakarta,

2005 - 2008 : Food Production Management, at Bandung Institute of Tourism, Diploma III

2011 – 2013 : Business and Management, Advance Diploma at Academies Australasia Sydney

2014 – Now : Marketing, Advance Diploma at Mcquarie College Sydney

2015 : Commercial Cookery Certificate 3&4, Australian Education Counsel

WORKING EXPERIENCES

Working at OCEAN TANKER PTE.Ltd Company, Singapore

Period : April 05, 2010 – April 27, 2011

Purpose : Contract Working

Position : Chief Cook

Ref. : Dino Yuliarto, Rider Cook, +659******* acrzqg@r.postjobfree.com

Working at OCEAN TANKER PTE.Ltd Company, Singapore

Period : February 16, 2009 – March 01, 2010

Purpose : Contract Working

Position : 2nd Cook

Working at SHERATHON TOWER HOTEL, Jakarta, Indonesia

Period : June 01, 2008 – June 30, 2008

Purpose : Part Time

Position : Daily Worker

Working at HYATT REGENCY, Bandung, Indonesia

Period : November 2006 – December 2006

Purpose : Part Time

Position : Daily Worker

Training at KRISTAL HOTEL, Jakarta, Indonesia

Period : January 15, 2007 – July 15, 2007

Purpose : Training

Position : Trainee

AUSTRALIA EXPERIENCED

Working at THE NAKED DUCK Restaurant, Darling Harbour, Sydney

Period : November 01, 2011 – September 06, 2013

Purpose : Full time

Position : Chef and Trainee Sous Chef and Trainee Head Chef.

Ref : James +614********, Head Chef.

Working at OLIVO Restaurant and Bar, Victoria Avenue, Home Hub Hills, Castle Hills, Sydney

Period : December 01, 2011 – September - Part time.

September 07, 2013 – January 03, 2015 – Full time

Purpose : Part time and Full time

Position : Chef

Ref : Kim +614********. Head Chef.

Mira +614********. Restaurant Manager.

Working at BATCH BURGER & ESPRESSO, Kirribilli, Broughton Street, Sydney NSW

Period : February 01, 2015 – Now

Purpose : Full time

Position : Chef

Ref : Pat Wongsayan +61-423***-***, Manager batch burger and espresso

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